Fatty Acids and Protein Content of Underexplored Tropical Palm Fruits. [PDF]
Haddou S +8 more
europepmc +1 more source
Development of rapid, efficient and cost effective screening technique for testing arecanut against Phytophthora meadii incitant of fruit rot disease. [PDF]
Prathibha VH +7 more
europepmc +1 more source
Immobilization of an Invertase Produced by a Bacterium Isolated from the Peach Palm Fruit (<i>Bactris gasipaes</i>): Influence of the Support Material and Biochemical Characterization. [PDF]
Saraiva LS +9 more
europepmc +1 more source
Socio-cultural components related to the cropping, harvesting, and consumption of guayusa (Ilex guayusa Loes) in Amazonian Kichwa communities. [PDF]
Espinosa Andrade A, Vásquez-Castillo W.
europepmc +1 more source
Purchase of food from the new staple food basket in low-income Brazilian households. [PDF]
Silva MALD +4 more
europepmc +1 more source
Hunting practices in southwestern Amazonia: a comparative study of techniques, modalities, and baits among urban and rural hunters. [PDF]
Oliveira MA +5 more
europepmc +1 more source
Bioactive Properties and Chemical Composition of Wild Edible Species. [PDF]
Petropoulos SA.
europepmc +1 more source
5-AzaC Facilitates Somatic Embryogenesis and Germination Across Two Embryogenic Lines in <i>Larix olgensis</i>. [PDF]
Zhao W +7 more
europepmc +1 more source
Do polyphenol-rich solutions derived from tropical fruit seeds protect dentin against erosive-abrasive challenges? [PDF]
de Alencar Camacho ELC +7 more
europepmc +1 more source
Metabolomic Profile of Açai (<i>Euterpe oleracea</i> Mart., <i>Euterpe precatoria</i> Mart.), Mirití (<i>Mauritia flexuosa</i> L.), and Cupuassu (<i>Theobroma grandiflorum</i> (Wild. ex Spreng.) Schum) from Colombian Amazon: Insights into Nutritional Composition and Ripening Dynamics. [PDF]
Rodríguez MS +6 more
europepmc +1 more source

