Results 11 to 20 of about 32,576 (231)
Putrescine Detected in Strains of Staphylococcus aureus
Pathogens, 2023 Most forms of life, including the archaea, bacteria, and eukaryotes synthesize the polyamine putrescine. Although putrescine is widely distributed, several Gram-positive bacteria, including Staphylococcus aureus (S.
Javier Seravalli, Frank Portugal
doaj +2 more sources
, 2016 The present invention relates to mutant microorganisms having high ability to produce putrescine in which genes involved in the putrescine degradation or utilization pathway of microorganisms having a putrescine-producing metabolic pathway are ...
전용재 +3 more
core +9 more sources
Alternative pathways utilize or circumvent putrescine for biosynthesis of putrescine-containing rhizoferrin [PDF]
Journal of Biological Chemistry, 2021 The siderophore rhizoferrin (N1,N4-dicitrylputrescine) is produced in fungi and bacteria to scavenge iron. Putrescine-producing bacterium Ralstonia pickettii synthesizes rhizoferrin and encodes a single nonribosomal peptide synthetase-independent siderophore (NIS) synthetase.
Bin Li +6 more
openaire +2 more sources
Identification of functional amino acid residues involved in polyamine and agmatine transport by human organic cation transporter 2. [PDF]
PLoS ONE, 2014 Polyamine (putrescine, spermidine and spermine) and agmatine uptake by the human organic cation transporter 2 (hOCT2) was studied using HEK293 cells transfected with pCMV6-XL4/hOCT2.
Kyohei Higashi +8 more
doaj +1 more source
Foods, 2023 Putrescine is a low-molecular-weight organic compound that is widely found in pickled foods. Although the intake of biogenic amines is beneficial to humans, an excessive intake can cause discomfort.
Zhe Xu +7 more
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Improving water deficit tolerance of Salvia officinalis L. using putrescine
Scientific Reports, 2021 To study the effects of foliar application of putrescine (distilled water (0), 0.75, 1.5, and 2.25 mM) and water deficit stress (20%, 40%, 60%, and 80% available soil water depletion (ASWD)) on the physiological, biochemical, and molecular attributes of ...
Maryam Mohammadi-Cheraghabadi +4 more
doaj +1 more source
Frontiers in Microbiology, 2017 Putrescine is widely used in industrial production of bioplastics, pharmaceuticals, agrochemicals, and surfactants. Although engineered Corynebacterium glutamicum has been successfully used to produce high levels of putrescine, the overall cellular ...
Zhen Li, Jian-Zhong Liu
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Biosynthesis and engineering of the nonribosomal peptides with a C-terminal putrescine
Nature Communications, 2023 The broad bioactivities of nonribosomal peptides rely on increasing structural diversity. Genome mining of the Burkholderiales strain Schlegelella brevitalea DSM 7029 leads to the identification of a class of dodecapeptides, glidonins, that feature ...
Hanna Chen +10 more
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Plants, 2023 The storage and shelf life of the fig, which has a sensitive fruit structure, is short, and this results in excessive economic losses. In a study carried out to contribute to the solution of this problem, the effect of postharvest putrescine application ...
Emine Kucuker +4 more
doaj +1 more source
Cadaverine, putrescine, and histamine formation of Morganella morganii in raclette-type cheese. [PDF]
, 2022 The influence of Morganella morganii isolated from cheese on the formation of biogenic amines was studied in raclette-type cheeses. Three variants were produced.
Arias-Roth, Emmanuelle +15 more
core +2 more sources