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Mcr colistin resistance gene: a systematic review of current diagnostics and detection methods. [PDF]
The importance of colistin as a last‐resort antibiotic in treating carbapenem‐resistant infections as well as the increasing spread of colistin resistance in bacteria isolated from humans, animals, and the environment makes the need for better, simpler, and efficient diagnostics dire.
Osei Sekyere J.
europepmc +2 more sources
The status of Salmonella and its antimicrobial susceptibility profile in animal origin food items from different catering establishments in Ethiopia is scarce. Hence, this study aimed to investigate the occurrence and antimicrobial susceptibility profile
Minda Asfaw Geresu +2 more
doaj +1 more source
Campylobacter jejuni is a major cause of food-borne human gastroenteritis worldwide and is designated as a high priority antimicrobial-resistant pathogen by the World Health Organization (WHO). In this study, a total of 26 C. jejuni isolates from broiler
Tsepo Ramatla +7 more
doaj +1 more source
Significant Association of Streptococcus bovis with Malignant Gastrointestinal Diseases
Streptococcus bovis is a Gram-positive bacterium causing serious human infections, including endocarditis and bacteremia, and is usually associated with underlying disease.
Salah Shanan +3 more
doaj +1 more source
Advances in Virus-Directed Therapeutics against Epstein-Barr Virus-Associated Malignancies
Epstein-Barr virus (EBV) is the causal agent in the etiology of Burkitt’s lymphoma and nasopharyngeal carcinoma and is also associated with multiple human malignancies, including Hodgkin’s and non-Hodgkin’s lymphoma, and posttransplantation ...
Sajal K. Ghosh +2 more
doaj +1 more source
Adhesion of Pathogenic Bacteria to Food Contact Surfaces: Influence of pH of Culture
The adhesion of Aeromonas hydrophila, Escherichia coli O157:H7, Salmonella Enteritidis, and Staphylococcus aureus to hydrophobic and hydrophilic surfaces in cultures with different pHs (6, 7, and 8) was studied.
Akier Assanta Mafu +3 more
doaj +1 more source
Beer consumption has increased worldwide, positioning it as the most consumed alcoholic beverage on the market. Saccharomyces cerevisiae brewing yeasts have specific genetic characteristics that allow them to survive in malt wort using maltose and ...
Ángela Contreras +6 more
doaj +1 more source
IntroductionFusarium graminearum threatens global food security through crop diseases and mycotoxin contamination, presenting significant challenges in controlling this toxigenic pathogen.MethodsSoil bacteria were isolated and screened for antagonism ...
Zhongliang Liu +11 more
doaj +1 more source
ObjectiveThis study evaluates the clinical performance of a high-throughput automated molecular detection system and proposes a comprehensive and standardized performance validation framework to address gaps in existing methodologies and provide a robust
Rongqi Lu +3 more
doaj +1 more source
Pseudomonas aeruginosa is a major opportunistic pathogen that causes chronic infections, particularly in patients with cystic fibrosis and chronic obstructive pulmonary disease (COPD).
Yinglin Wu +27 more
doaj +1 more source

