Results 51 to 60 of about 1,691,497 (205)

Development and Quality Evaluation of Wheat Cookies Enriched with Bambara Groundnut Protein Isolate alone or in Combination with Ripe Banana Mash

open access: yesApplied Food Research, 2021
Protein-energy malnutrition (PEM) and huge postharvest losses of agricultural produce are some of the major challenges militating against food and nutrition security in most parts of the world, particularly in developing countries with increasing ...
Abimbola K. Arise   +4 more
doaj   +1 more source

Variability and Dependency Modeling of Quality Attributes [PDF]

open access: yes2013 39th Euromicro Conference on Software Engineering and Advanced Applications, 2013
Functional Quality Attributes (FQAs) are quality attributes that have strong functional implications and so can be easily modeled by software components. Thus, we use an aspect-oriented software product line approach, to model the commonalities and variabilities of FQAs from the early stages of the software development. However,
José Miguel Horcas   +2 more
openaire   +3 more sources

A combination of biochar and regulated deficit irrigation improves tomato fruit quality: A comprehensive quality analysis

open access: yesFolia Horticulturae, 2019
Quality of fresh produce is the most critical issue in the economics of a vegetable enterprise. In order to investigate the effect of biochar amendment and deficit irrigation on tomato fruit quality, experimental research was conducted under a rain ...
Keabetswe Larona   +4 more
doaj   +1 more source

Standardizing Knowledge Engineering Practices with a Reference Architecture [PDF]

open access: yesTransactions on Graph Data and Knowledge
Knowledge engineering is the process of creating and maintaining knowledge-producing systems. Throughout the history of computer science and AI, knowledge engineering workflows have been widely used given the importance of high-quality knowledge for ...
Allen, Bradley P., Ilievski, Filip
doaj   +1 more source

Hyperspectral Imaging for Evaluating Impact Damage to Mango According to Changes in Quality Attributes

open access: yesSensors, 2018
Evaluation of impact damage to mango (Mangifera indica Linn) as a result of dropping from three different heights, namely, 0.5, 1.0 and 1.5 m, was conducted by hyperspectral imaging (HSI).
Duohua Xu   +6 more
doaj   +1 more source

Targeting occasional buyers - the need for quality related communication approaches [PDF]

open access: yes, 2006
Occasional organic buyers often purchase selected organic food items according to perceived added value in terms of quality and food safety issues or perceived additional ecological and social performances along the supply chain. They clearly take a more
Bodini, Antonella   +2 more
core  

CONSUMERS SATISFACTION ANALYSIS OF OFFICE COFFEE IN BANJARBARU CITY, SOUTH KALIMANTAN PROVINCE, INDONESIA [PDF]

open access: yesRussian Journal of Agricultural and Socio-Economic Sciences
Office Coffee is a coffee company established in 2015 under the umbrella of PT Indoharves. This study aims to assess consumer satisfaction with Office Coffee in Banjarbaru City.
Andriani E., Hamdani, Yanti N.D.
doaj  

Systematic evaluation of software product line architectures [PDF]

open access: yes, 2013
The architecture of a software product line is one of its most important artifacts as it represents an abstraction of the products that can be generated.
Barroca, Leonor   +4 more
core   +2 more sources

Ethylene: Management and breeding for postharvest quality in vegetable crops. A review

open access: yesFrontiers in Plant Science, 2022
Ethylene is a two-carbon gaseous plant growth regulator that involved in several important physiological events, including growth, development, ripening and senescence of fruits, vegetables, and ornamental crops.
Giacomo Cocetta, Alessandro Natalini
doaj   +1 more source

Targeting Conservation Investments in Heterogeneous Landscapes: A distance function approach and application to watershed management [PDF]

open access: yes, 2003
To achieve a given level of an environmental amenity at least cost, decision-makers must integrate information about spatially variable biophysical and economic conditions. Although the biophysical attributes that contribute to supplying an environmental
Allen A.W.   +19 more
core   +1 more source

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