Bio-Assay-Guided Study of <i>Chaenomeles japonica</i>-Cytokine Modulation by Fruit Aqueous Extract In Vitro in Connection with Its Processing with Enzymatic and Microbial Additives. [PDF]
NutrientsOlędzka AJ +4 more
europepmc +1 more source
Quince hipótesis sobre géneros para delatar al microrrelato
, 2019 Belén Mateos Blanco
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The Impact of Drying Method on the Physicochemical, Bioactive Compounds and Antioxidant Properties of Common Quince Fruit (Cydonia oblonga Mill.) [PDF]
Izabela Podgórska-Kryszczuk +1 more
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Quince años de Fungacat, el banco de datos de los hongos de Cataluña
, 2014 Jaume Llistosella
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Quince Powder Increases Antioxidant Activity and Probiotic Survival in Yoghurt. [PDF]
Food Technol BiotechnolÇınar ŞB +4 more
europepmc +1 more source
Some special orchard treatment of the apple, pear and quince /
, 1895 L. F. Kinney
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Application of phytosynthesized silver nanoparticles (SNPs) against Erwinia amylovora causing fire blight disease. [PDF]
HeliyonTarighi S, Nejad MS.
europepmc +1 more source
Chemical and Mechanical Properties of Japanese Quince ( Chaenomeles japonica (Thunb.) Lindl.) Exposed to the Ozone During Cold Storage [PDF]
Piotr Kuźniar +4 more
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