Results 41 to 50 of about 216 (131)
Open Agriculture, 2017 The red abalone Haliotis rufescens is a highly appreciated mollusk in the national and international markets. Due to its natural over-exploitation and low growth rate, several genetic improvements were made, however special efforts are needed to increase
Mancilla-Sánchez Edgar +1 more
doaj +1 more source
Ethology, Volume 132, Issue 3, Page 225-234, March 2026.We documented a novel predator–predator commensal foraging interaction between cobia (Rachycentron canadum) and a southern stingray (Hypanus americanus) in a shallow coastal habitat of Biscayne Bay, Florida. Using drone‐based observations, we recorded a 7‐min sequence in which a cobia closely tracked the stingray's movements and fed on prey disturbed ...
Julia Saltzman +4 more
wiley +1 more source
Biologia e aquicultura do beijupirá: uma revisão
Boletim do Instituto de Pesca, 2018 O presente artigo apresenta uma revisão da biologia e estado da arte da criação do beijupirá (Rachycentron canadum), espécie nativa do litoral brasileiro que, nos últimos anos, vem sendo alvo de uma série de estudos e iniciativas de aquicultura em nosso
Santiago HAMILTON +2 more
doaj
Grasas y Aceites, 2019 Several studies have been carried out to obtain unsaturated fatty acid (UFA) concentrates, due to their nutritional importance in food applications.
L. R. Nobre +5 more
doaj +1 more source
Aquaculture Reports, 2021 Cobia (Rachycentron canadum) is an important cultured marine fish species in southern China. It is characterized by fast growth. Due to the effects of climate change on water oxygen levels and seawater temperatures, the understanding of the influence of ...
Jian-sheng Huang +6 more
doaj +1 more source
Is Maize Gluten a Sustainable and Effective Aquafeed Protein?
Aquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.ABSTRACT Maize gluten meal (MGM) can be considered unbalanced in its amino acid profile when used as a fishmeal replacement in aquafeeds. To address this, the present study evaluated MGM as the primary dietary protein source at two inclusion levels in common carp (Cyprinus carpio), with supplementation of crystalline essential amino acids (EAA).
Ronan Cooney +3 more
wiley +1 more source
Probiotic effects on cobia Rachycentron canadum larvae reared in a recirculating aquaculture system
Latin American Journal of Aquatic Research, 2014 Cobia (Rachycentron canadum) is a marine finfish with good potential for mariculture. This study analyzes the effects of probiotic Bacillus spp. on the performance of cobia larvae reared in a recirculating aquaculture system (RAS).
M. Angélica Garrido-Pereira +5 more
doaj +1 more source
Fisheries Oceanography, Volume 35, Issue 1, Page 5-21, January 2026.ABSTRACT The Middle Atlantic Bight (MAB) of the eastern US differs from other offshore wind (OSW) development sites due to a unique seasonal oceanographic stratification regime. Fisheries there target migratory finfish and sedentary shellfish, the productivity and distribution of which are driven by oceanography with dynamic mesoscale features that can
Thomas Grothues +9 more
wiley +1 more source
POTENTIAL OF COBIA (Rachycentron Canadum) IN MALAYSIA: A REVIEW
International Journal of Innovation and Industrial RevolutionThe Rachycentron canadum, more often referred to as the Cobia, is a pelagic fish that migrates and is found in tropical and subtropical oceans. This species, belonging to the Perciformes order, has been commercially farmed since the late 1990s due to its fast growth rate, high-quality meat, and tolerance to temperature and salinity fluctuations.
Fatin Maisarah Hamid +8 more
openaire +1 more source
Revista Brasileira de Parasitologia Veterinária, 2012 The cobia is the only representative of the Rachycentridae family and, because of its zootechnical qualities, production of this fish has been implemented in several countries, such as the United States, Mexico and Brazil.
Ana Carolina da Silva +6 more
doaj