Results 91 to 100 of about 30,245 (210)
Face and Construct Validity of a Grapefruit Arthroscopy Training Model With Active Fluid Management
Arthroscopy, Sports Medicine, and Rehabilitation, Volume 8, Issue 4, August 2026.Purpose To evaluate the face and construct validity of a grapefruit arthroscopy training model with active fluid management across varying levels of arthroscopic experience. Methods Orthopaedic residents, fellows, and attending surgeons were stratified into novice (n = 10), intermediate (n = 10), and advanced (n = 9) groups.
Harrison A. Volaski +5 more
wiley +1 more source
eFood, Volume 7, Issue 4, August 2026.Yerba mate allows the growth of S. boulardii. S. boulardii maintains viability even under refrigeration. Yerba mate beverage with added S. boulardii is delicious and has functional and probiotic potential. ABSTRACT This study aimed to develop a probiotic fermented beverage based on yerba mate (Ilex paraguariensis), lychee juice, and Saccharomyces ...
Marcela Moreira Terhaag +5 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 8, August 2026.Raphani Semen extract (RSE) and its characteristic isothiocyanates sulforaphane (SFA) and sulforaphene (SFE) inhibit Pseudomonas aeruginosa biofilm formation and virulence by targeting the las quorum sensing system. RSE reduces the autoinducer 3‐oxo‐C12‐HSL, downregulates QS genes, and suppresses motility and virulence factors. SFA and SFE recapitulate
Juntao Xie +9 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 8, August 2026.Different pretreatments significantly affected the drying kinetics and quality attributes of vacuum‐dried red beetroot snacks. Microwave pretreatment markedly shortened the drying time and enhanced effective moisture diffusivity, while ultrasound pretreatment preserved the highest betalain content.
Nuray İnan‐Çınkır
wiley +1 more source
Traditional Medicine and Modern MedicineObjective: To optimize the processing technology of radish frost and evaluate its anti-inflammatory effect. Methods: For process optimization, the yield of radish frost and the content of sodium sulfate were used as comprehensive evaluation indicators ...
Huan-Huan Shi +4 more
doaj +1 more source
Environmental Microbiology, Volume 28, Issue 8, August 2026.Anaerobic biodegradation of benzene by sulphate‐reducing strain BzS1 was studied by combining genomics, differential proteomics and targeted metabolite analyses. Strain BzS1 has an exceptionally streamlined metabolism. A highly abundant heterotrimeric flavoprotein may add benzene to either enolpyruvate or glutaconyl‐CoA followed by channelling into the
Florin Musat +11 more
wiley +1 more source
Development of an Optimized Sample Presentation Method for Descriptive Aroma Analysis of Kimchi
Journal of Sensory Studies, Volume 41, Issue 4, August 2026.ABSTRACT Kimchi is a traditional Korean fermented food prepared by mixing salted vegetables with seasonings and allowing them to ferment. Because it is a living fermented product, kimchi ripens rapidly, and its aroma characteristics change depending on the stage of ripening.
Seung‐Hyun Lee +4 more
wiley +1 more source
Technology in HorticultureMicrogreens are 7−20-d old young vegetables with rich nutrition. In commercial settings, their harvest time varies after first true leaf emerges. To determine the optimal harvest time, the microgreen yield and quality of broccoli (Brassica oleracea var ...
Irma Ortiz +6 more
doaj +1 more source
EFSA Journal, Volume 24, Issue 8, August 2026.Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of lasalocid A sodium (Avatec® 150G) as a coccidiostat for turkeys, pheasants, guinea fowl, quails and partridges. The additive currently on the market complies with the existing conditions of authorisation.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +26 more
wiley +1 more source