The effects of perfluorooctanoic acid (PFOA) on physiological processes and oxidative damage in edible vegetables. [PDF]
Ozden H.
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The Role of Exogenous Methyl Jasmonate in the Morphophysiology and Postharvest Attributes of Drought-Stressed Radish. [PDF]
Araujo DJ +13 more
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Phenotypic selection in weedy radish and its bidirectional crop-weed hybrids across two contrasting environments. [PDF]
Vercellino RB +5 more
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The Effect of Pretreatments and Infrared Drying on the Quality of White Radish Slices. [PDF]
Chobot M +3 more
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Comparative Evaluation of the Texture, Taste, and Flavor of Different Varieties of White Radish: Relationship Between Substance Composition and Quality. [PDF]
Cai X +6 more
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Soil microbial and plant responses to increasing antibiotic concentration: a case study of five antibiotics. [PDF]
van den Broek S +7 more
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An Exploratory Study on Beneficial Effect of BE-FD-1 (Mineral-Enriched <i>Raphanus sativus</i> L. Leaf Extract) in High-Fat-Diet- and Streptozotocin-Induced Diabetic Mice. [PDF]
Kim SJ +10 more
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Low-NaCl pretreatment promotes seedling growth of Chinese white radish under water deficit via osmotic and energy regulation. [PDF]
Masepan N +4 more
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Advanced strategies for enhanced decolorization and detoxification of textile dyes using biofilm NAS<sub>2</sub>-Ag/AgCl/Fe<sub>3</sub>O<sub>4</sub> nanocomposites immobilized on peach pit. [PDF]
Heydari F, Jookar Kashi F.
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Selenium Content in Staple Crops and Drinking Water and Associated Health Risk Assessment: A Case Study of a Selenium-Rich Region in Southern Shaanxi, China. [PDF]
Han Y +5 more
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