Results 141 to 150 of about 22,314 (187)

Identification of raffinose in honeydew

Experientia, 1984
The presence of small amounts of raffinose in the honeydew of 6 aphid species was demonstrated by means of TLC and GLC after invertase hydrolysis. The method allows the detection of this sugar even in the presence of a high percentage of melezitose.
A. Lombard   +3 more
openaire   +1 more source

The Raffinose Family of Oligosaccharides

1954
Publisher Summary This chapter discusses raffinose and those saccharides which are related to raffinose by virtue of having one or more α-D-galactopyranosyl groups in their structures. These D-galactosyl groups are found in nature joined to sugars, such as D-glucose, to sucrose, to certain polysaccharides, and to a few non-sugars, such as glycerol ...
openaire   +2 more sources

Leguminosae in the diet: The raffinose-stachyose question

European Journal of Pediatrics, 1995
Adhering to a galactose-free diet by strictly avoiding dairy products and known hidden sources of galac-tose does not completely normalize galactose-1-phosphate (gal-1-P) in erythrocytes from patients with galactosemia. Major neurological complications, even in the best treated patients, are threatening a good clinical outcome and dictate a continuous ...
Wiesmann UN   +2 more
openaire   +3 more sources

Dehydration of raffinose pentahydrate: structures of raffinose 5-, 4.433-, 4.289- and 4.127-hydrate at 93 K

Acta Crystallographica Section C Structural Chemistry, 2015
Raffinose [orO-α-D-galactopyranosyl-(1→6)-α-D-glucopyranosyl-(1→2)-β-D-fructofuranoside] pentahydrate, C18H32O16·5H2O, (I), and three lower hydrates, namely the 4.433-, (II), 4.289-, (III), and 4.127-hydrated, (IV), forms, obtained in the course of the dehydration of (I), have been studied.
Chotika, Viriyarattanasak   +5 more
openaire   +2 more sources

Raffinose-raffinose alpha-galactotransferase

1996
Dietmar Schomburg, Dörte Stephan
openaire   +1 more source

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