Results 81 to 90 of about 2,033 (190)
Frontiers in Plant Science, 2021 Salt stress is one of the major abiotic stresses that affects plant growth and development. The use of plant growth-promoting rhizobacteria to mitigcate salt stress damage in plants is an important way to promote crop growth under salt stress conditions.
Pu-Sheng Li +7 more
doaj +1 more source
Programmed Secretion Arrest and Receptor-Triggered Toxin Export during Antibacterial Contact-Dependent Growth Inhibition [PDF]
, 2018 Contact-dependent growth inhibition (CDI) entails receptor-mediated delivery of CdiA-derived toxins into Gram-negative target bacteria. Using electron cryotomography, we show that each CdiA effector protein forms a filament extending ∼33 nm from the cell
Hayes, Christopher S. +7 more
core +1 more source
Journal of Sustainable Agriculture and Environment, Volume 4, Issue 1, March 2025.ABSTRACT Antimicrobial resistance (AMR) poses a significant threat to both human and environmental health. Before human intervention, the natural resistome existed in a relatively balanced state, mainly regulated by microbial interactions and environmental factors.
Denis Kiplimo +4 more
wiley +1 more source
Primi risultati del progetto LIFE+ sulle analisi microbiologiche delle acque nel Parco dei Gessi dell’Emilia Romagna [PDF]
, 2013 Dal 2010 è in corso il Progetto Life + 08NAT/IT/000369 “Gypsum” 2, cofinanziato dall’Unione Europea, finalizzato alla tutela e gestione dei principali ambienti gessosi dell’Emilia Romagna.
Gottardi, Davide +3 more
core +1 more source
The spoilage flora of vacuum-packaged, sodium nitrite or potassium nitrate treated, cold-smoked rainbow trout stored at 4°C or 8°C [PDF]
, 1998 http://www.elsevier.nl/locate/01681605The spoilage flora of vacuum-packaged, salted, cold-smoked rainbow trout fillets, with or without the addition of nitrate or nitrite, stored at 4°C and 8°C, was studied. Of 620 isolates, lactic acid bacteria were the
Björkroth, Johanna +3 more
core +1 more source
Inhibition of several bacterial species isolated from squid and shrimp skewers by different natural edible compounds [PDF]
, 2022 Seafood is an excellent source of nutrients, essential for a healthy diet, ranging from proteins and fatty acids to vitamins and minerals. Seafood products are highly perishable foods due to their nutritional characteristics and composition.
Barbosa, Joana Bastos +5 more
core +1 more source
eJHaem, Volume 5, Issue 5, Page 1005-1009, October 2024.Abstract Hairy cell leukemia is an uncommon B‐cell malignancy with excellent response to purine analogs and to targeted therapies such as ibrutinib and vemurafenib. However, purine analogs are known to be highly immunosuppressive and the infection burden in this patient population with current therapies is unknown.
Nilesh Kapoor +10 more
wiley +1 more source
Development of "Blossom-Protect" - a yeast preparation for the reduction of blossom infections by fire blight [PDF]
, 2004 In organic apple-growing control agents are necessary to prevent the blossoms being infected by the fire blight pathogen Erwinia amylovora. Detached apple blossoms were used as an experimental model to develop preparations based on yeast isolates for ...
Kunz, Stefan
core
Perspectives on the biotechnological production and potential applications of lactosucrose: A review [PDF]
, 2015 Lactosucrose is a synthetic trisaccharide composed of galactose, glucose and fructose. This compound is obtained through enzymatic synthesis using lactose and sucrose as substrates. The enzymes involved in the process are able to catalyse both hydrolysis
Macedo, Eugénia A. +3 more
core +1 more source
HeliyonMicrobes are a worthwhile organism of the earth that could be formulated as consortium which can be utilized as biofertilizers. Consortium-based bioinoculants or biofertilizers are superior to single strain-based inoculants for sustainable agricultural ...
Rubee Devi +10 more
doaj +1 more source