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Pemanfaatan Biji Rambutan Sebagai Produk Pangan Inovasi Martabak Tepung Biji Rambutan
WARTA AKAB, 2023Biji rambutan memiliki banyak fungsi yang baik untuk kesehatan, diantaranya adalah sumber antioksidan, mengatasi masalah pencernaan, dan mencegah kanker. Pemanfaatan biji rambutan menjadi produk pangan inovasi salah satunya yaitu martabak dilakukan dengan mengolah biji rambutan yang diolah menjadi tepung untuk bahan baku pada martabak. Untuk mengurangi
Septilina Melati Sirait +6 more
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2012
Abstract This chapter on rambutan (Nephelium lappaceum) and pulasan (N. mutabile) covers the following: taxonomy, area of origin and distribution, environmental requirements for cultivation (climate, and soil chemical and physical properties), plant morphology (whole plant, flowers and fruits) and development (flower induction, pollination, and
R. E. Paull, O. Duarte
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Abstract This chapter on rambutan (Nephelium lappaceum) and pulasan (N. mutabile) covers the following: taxonomy, area of origin and distribution, environmental requirements for cultivation (climate, and soil chemical and physical properties), plant morphology (whole plant, flowers and fruits) and development (flower induction, pollination, and
R. E. Paull, O. Duarte
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1929
Malayan Agricultural Journal, Volume 17, Issue 10, pp.
Georgi, C. D. V., Lay Teik, G.
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Malayan Agricultural Journal, Volume 17, Issue 10, pp.
Georgi, C. D. V., Lay Teik, G.
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Rambutan rind in the management of hyperglycemia
Food Research International, 2011Abstract Plant extracts have been suggested as a rich as yet unexplored source of potentially useful anti-diabetic drugs. Recent scientific investigations have confirmed the efficacy of many of these preparations, as effective antioxidants; able to regenerate functional pancreatic beta cells and has a hypoglycemic potential. In this study, the exotic
Uma Palanisamy +5 more
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2019 8th International Conference on Industrial Technology and Management (ICITM), 2019
The artificial neural network (ANN) models were used for estimating the peel thickness of rambutan by measuring its maximum diameter for designing of the rambutan peeling machine. This paper proposed the suitable pair of the input and output which provided the best accuracy by the ANN method. The analytical result showed that the best accuracy occurred
Supachoke Saengswarng, Sirasa Thangdee
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The artificial neural network (ANN) models were used for estimating the peel thickness of rambutan by measuring its maximum diameter for designing of the rambutan peeling machine. This paper proposed the suitable pair of the input and output which provided the best accuracy by the ANN method. The analytical result showed that the best accuracy occurred
Supachoke Saengswarng, Sirasa Thangdee
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Diseases of longan, lychee and rambutan.
2003This chapter reviews the distribution, importance and control of diseases of longan (Dimocarpus longan), lychee (Litchi chinensis) and rambutan (Nephelium lappaceum) together with characteristics and production of the fruits. Saponins in lychee, longan and rambutan may be responsible for the paucity of major diseases in these crops.
Coates, Lindy M. +3 more
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PRODUCTION OF RAMBUTAN IN CHINA
Acta Horticulturae, 2005X. Huang, H.B. Huang, A. Gao, Z. Xiao
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