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Determination of glucosinolate in rapeseed meal by infrared spectrometry
The Analyst, 1988A method is proposed for the determination of glucosinolate in rapeseed meal by infrared spectrometry. Glucosinolate has a strong absorption peak at 800 cm–1. As rapeseed oil and meal do not absorb at 800 cm–1, they do not interfere in the determination at this wavelength.
Jun-Hua Xiu+3 more
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Canadian Journal of Animal Science, 1974
Thirty-six crossbred pigs, equally divided between gilts and barrows, were fed from an average of 6 wk of age to market weight on three dietary treatments. Isonitrogenous, isocaloric diets were supplemented with either soybean meal (SBM), low glucosinolate rapeseed meal (RSM) from Brassica napus cv. Bronowski or commercial RSM of B. campestris origin.
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Thirty-six crossbred pigs, equally divided between gilts and barrows, were fed from an average of 6 wk of age to market weight on three dietary treatments. Isonitrogenous, isocaloric diets were supplemented with either soybean meal (SBM), low glucosinolate rapeseed meal (RSM) from Brassica napus cv. Bronowski or commercial RSM of B. campestris origin.
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Nutritional Value of Processed Rapeseed Meal
1991Supplementation of iodine at the level of 3.5 ppm reduced weight gain of the rats fed rapeseed oil meal (ROM) diets. Treatment of ROM with ammonia at the level of 2 or 4% tended to increase metabolizable energy value and availability of dry matter, crude protein and crude ash of ROM in the chicken.
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Rapeseed meal tannins and egg taint
Animal Feed Science and Technology, 1981Abstract The effect of fractions of a high-glucosinolate rapeseed meal (from B. napus) on trimethylamine (TMA) oxidation in laying hens was investigated in vivo and in vitro. When a tannin-rich fraction containing no glucosinolates was given for 14 days, the hens' ability to oxidise a standard dose of 14C-TMA was reduced by 32%.
N.M. Greenwood+3 more
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Rapeseed Meal in Poultry Rations
1981Rapeseed oilmeal (RSM) is used as a protein supplement for poultry feeds although its use has been limited because of the presence of antinutritional or toxic factors.
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Rapeseed meal and egg taint: The role of sinapine
Journal of the Science of Food and Agriculture, 1980AbstractNeither the administration of sinapine bisulphate in the diet, nor the repeated intramuscular or intravenous injection of large doses of this substance, reduced the ability of chicks or laying hens to oxidise trimethylamine (TMA), as measured by the activity of TMA oxidase in hepatic microsomes or the amounts of 14C‐TMA oxide that appeared in ...
Arthur W. Pearson+2 more
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RAPESEED MEALS IN DIETS FOR GROWING TURKEYS
Canadian Journal of Animal Science, 1970Diets containing 10 and 20% of either prepress-solvent commercial rapeseed meal or thioglucoside-free Bronowski rapeseed meal were fed to Large White turkeys from 6 days of age to market at 144 days. Twenty percent commercial rapeseed meal depressed gains in comparison with an isocaloric and isonitrogenous soybean meal control diet. The performance of
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Rapeseed meal goitrogens and egg taint
Veterinary Record, 1979EJ Butler, AW Pearson, G.R. Fenwick
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Utilization of Rapeseed Meal in Dog Rations
Journal of Animal Science, 1976Elizabeth Bracken+2 more
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