Results 211 to 220 of about 1,159 (247)
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Bonumose to make rare sugars in US
C&EN Global Enterprise, 2021The food ingredient start-up Bonumose has partnered with the French drug services firm Novasep to manufacture rare sugars, including tagatose and allulose.
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The Analysis to the Questionnaire Investigation on the Rare Sugars
2016 International Conference on Industrial Engineering, Management Science and Application (ICIMSA), 2016The Rare Sugars exist naturally and have many kinds (more than 50). They have good effect for health such as prevention of increasing the blood‐sugar level after eating, suppression of fat accumulation, suppression of increasing the blood pressure, and anti- oxidative effect etc.
Yuki Higuchi +2 more
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A tunable microbial factory for rare sugar coproduction
Trends in MicrobiologyPalur et al. developed a tunable microbial platform that converts d-glucose into d-sedoheptulose and d-mannose at food-relevant levels. Their platform may be a starting point for exploring the metabolism of additional rare C7 sugars while unlocking a wide array of natural products derived from d-sedoheptulose-7-phosphate.
Stephan Lane, Yong-Su Jin
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Fluorine-directed 1,2-trans glycosylation of rare sugars
Organic & Biomolecular Chemistry, 2016To reconcile the urgent need to access well defined β-configured 2,6-di-deoxypyranose analogues for chemical biology, with the intrinsic α-selectivity of the native system, the directing role of fluorine at C2 has been explored.
Nuria Aiguabella +2 more
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Rare Sugars: Applications and Enzymatic Production
Journal of Biocatalysis & Biotransformation, 2012Rare Sugars: Applications and Enzymatic Production Rare sugars are monosaccharides and their derivatives rarely existing in nature. Of all hexoses and pentoses, only seven (D-glucose, D-galactose, D-mannose, D-fructose, D-xylose, D-ribose and L-arabinose) are present in significant amounts in nature.
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Rare Sugar and Rare Sugar Converting Enzyme Technology and Market Trends
JOURNAL of CHITIN and CHITOSAN, 2023openaire +1 more source
Development of a Sugar Isomerase Cascade to Convert D-Xylose to Rare Sugars
SSRN Electronic Journal, 2022Hengtao Tang +4 more
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Adoligoses, Oligosaccharides of Rare Sugars from Adonis aleppica
Journal of Natural Products, 1995Five novel tri-, tetra-, and penta-saccharides named adoligoses A-E [1-5], consisting of rare didesoxy sugars and their 3-O-Me ethers, have been isolated from Adonis aleppica. Their structures were determined by dcims and nmr measurements. Full establishment of the proton spin-systems was based on 2D nmr data, spectral simulation procedures, and force ...
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Impact of artificial sweeteners and rare sugars on the gut microbiome
Food Science and BiotechnologyAlternative sugars are often used as sugar substitutes because of their low calories and glycemic index. Recently, consumption of these sweeteners in diet foods and beverages has increased dramatically, raising concerns about their health effects. This review examines the types and characteristics of artificial sweeteners and rare sugars and analyzes ...
Chang-Young Lee +4 more
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l-Ribose: an Easily Prepared Rare Sugar
Australian Journal of Chemistry, 2005An old method has been updated to provide an easy one-step process for the synthesis of l-ribose.
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