Results 21 to 30 of about 55,514 (295)

Bursa İlinde Coroebus rubi L. Coleoptera:Buprestidae ’ nin Ergin Populasyon Değişimi Üzerinde Araştırmalar

open access: yesJournal of Agricultural Sciences, 2005
Bu çalışma 1996-1999 yıllarında Bursa’da yapılmıştır. Coroebus rubi L.’nin ergin populasyon değişimi gözle kontrol yöntemiyle bir dekarlık alanda haftada 1-2 kez ve 1 saat süreyle yapılan sayımlarla incelenmiş ve ergin sayısı haftalık olarak ...
Mehmet Kaya, Bahattin Kovancı
doaj   +1 more source

Application of an Eco-Friendly Antifungal Active Package to Extend the Shelf Life of Fresh Red Raspberry (Rubus idaeus L. cv. ‘Kweli’)

open access: yesFoods, 2022
The main objective of this study was to extend the shelf life of fresh red raspberry (Rubus idaeus. L. cv. ‘Kweli’) by using active film-pads inside commercial compostable packages.
Tiago M. Vieira   +2 more
doaj   +1 more source

Raspberries.

open access: yes, 2013
Abstract The history, classification and distribution, red raspberries (Rubus idaeus), raspberry life cycle, black raspberries, purple raspberries, yellow raspberries, species native to Europe, UK, Middle East, Asia, Oceania, North America are discussed.
K. Hummer, H. K. Hall
  +4 more sources

The Interaction between Antioxidants Content and Allergenic Potency of Different Raspberry Cultivars

open access: yesAntioxidants, 2020
Food allergies are a very serious problem among consumers. The most common food allergies involve animal products, but they can also involve fruits such as berries.
Ewelina Hallmann   +4 more
doaj   +1 more source

Incorporating deep and shallow components of genetic structure into the management of Alaskan red king crab

open access: yesEvolutionary Applications, 2012
Observed patterns of genetic variability among marine populations are shaped not only by contemporary levels of gene flow, but also by divergences during historical isolations.
William Stewart Grant, Wei Cheng
doaj   +1 more source

Role of Natural Volatiles and Essential Oils in Extending Shelf Life and Controlling Postharvest Microorganisms of Small Fruits

open access: yesMicroorganisms, 2018
Small fruits are a multi-billion dollar industry in the US, and are economically important in many other countries. However, they are perishable and susceptible to physiological disorders and biological damage. Food safety and fruit quality are the major
Toktam Taghavi   +2 more
doaj   +1 more source

The Role of Maltodextrin Concentration in Maintaining Storage Stability of Dried Fruit Foams Texturized Using Plant Protein–Polysaccharide Blends

open access: yesFoods, 2023
Hydrocolloids are widely used in food processing because of their texture-forming abilities, which help to preserve the quality of sensitive compounds, e.g., in dried fruit foams, which have recently emerged in healthier alternative snacks.
Mine Ozcelik, Ulrich Kulozik
doaj   +1 more source

Tipo de luz na multiplicação in vitro de framboeseira (Rubus idaeus L.) 'Batum' Light type in the in vitro multiplication of raspberry plants (Rubus idaeus L.) 'Batum'

open access: yesRevista Brasileira de Fruticultura, 2005
O objetivo deste trabalho foi determinar um possível tipo de luz mais ativo que a luz branca, de forma a aumentar a eficiência da multiplicação in vitro de framboeseira 'Batum', em relação ao número de brotos, de folhas e a taxa de multiplicação.
Alan Cristiano Erig   +1 more
doaj   +1 more source

Mechatronic System Integrating an Electromagnetic Actuator with the Possibility of Moving the Working Microscopic Tool at Submicrometric Resolutions

open access: yesScientific Bulletin of Valahia University: Materials and Mechanics, 2022
The possibility to work by using small objects, under the microscopic view, it is a challenge. The force’s spectrum differs from that of the macroscopic scale, and many unexpected force vectors will appear.
Ardeleanu Mihaiță Nicolae   +3 more
doaj   +1 more source

Whole Genome Sequences of the Raspberry and Strawberry Pathogens Phytophthora rubi and P. fragariae

open access: yesMolecular Plant-Microbe Interactions, 2017
Phytophthora rubi and P. fragariae are two closely related oomycete plant pathogens that exhibit strong morphological and physiological similarities but are specialized to infect different hosts of economic importance, namely, raspberry and strawberry ...
Javier F. Tabima   +5 more
doaj   +1 more source

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