Results 41 to 50 of about 63,406 (259)
The stages of сalcareous Algae development in the Urals during Devonian
Литосфера, 2015 The article highlights the following stages of the development microscopic Devonian Algae in the Urals: the rise of Algae in the early Devonian (Karpinski time), degradation of Algae flora during the end of Early Devonian (taltiysk time), the Middle ...
A. L. Anfimov
doaj +2 more sources
Studies on Polyethers Produced by Red Algae [PDF]
Marine Drugs, 2010 Two novel squalene-derived triterpenes, spirodehydrovenustatriol (3) and 14-keto-dehydrothyrsiferol (4) were isolated from the red alga Laurencia viridis, together with two new and unusual C17 terpenoids, adejen A (5) and B (6). These truncated structures possess structural similarities with other known squalene metabolites and their biogenetic origin ...
Cen-Pacheco, Francisco +5 more
openaire +4 more sources
American Journal of Botany, EarlyView.Abstract Premise Symbioses between lichen‐forming fungi and brown algae (phaeophytes) are extremely rare. We investigated the interactions between the marine fungus Collemopsidium pelvetiae and its two photosynthetic partners, the brown alga Pelvetia canaliculata and a cyanobacterial symbiont to address questions on symbiosis biology, lichenization ...
Sergio Pérez‐Ortega +5 more
wiley +1 more source
Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2017 Effects of dietary supplementation of red macroalgae Gracilaria pygmea on the growth performance, hematology and serum biochemistry parameters of Asian Seabass Lates calcarifer with initial fish weight of 28±5.9 g were investigated in a 6-week experiment.
A Farhoudi; I Sourinejad; M Nafisi Bahabadi; M.M Sajjadi
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Jurnal Ilmiah Perikanan dan Kelautan, 2013 Fish meat is more nutritious source of protein and relatively safe for human consumption. Fish meat more easily damaged than red meat product quality, so it is necessary that the process of pickling fish maintained in fresh condition and suitable for ...
Wahju Tjahyaningsih +2 more
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American Journal of Botany, EarlyView.Abstract Premise The species‐rich flora of Tropical Andes underwent multiple rapid and recent diversifications, yet resolving their evolutionary histories remains challenging despite increasing phylogenomic data. Here, we examined phylogenomic conflict in Brachyotum (Melastomataceae) to identify sources preventing its resolution.
Diego Paredes‐Burneo +5 more
wiley +1 more source
Health Benefits of Polysaccharides in Red Algae: A Comprehensive Review
Food FrontiersHumans have long consumed red algae (especially by the Asian community), and their polysaccharide extracts (carrageenan, agar) are extensively used in the food industry as gel thickeners. Furthermore, due to the wide variety of habitats red algae inhabit,
Sammueal Jun Kai Ong +10 more
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Floristic account of the marine benthic algae from Jarvis Island and Kingman Reef, Line Islands, Central Pacific [PDF]
Micronesica, 2012 The marine benthic algae from Jarvis Island and Kingman Reef were identified from collections obtained from the Whippoorwill Expedition in 1924, the Itasca Expedition in 1935, the U.S.
Vroom, P.S., Tsuda, R.T., Fisher, J.R.
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Plant and Fungal Systematics, 2020 Our knowledge of the diversity of African freshwater red algae is rather limited. Only a few reports exist. During our field work in the last five years we frequently encountered freshwater red algae in streams in Rwanda and Madagascar.
Eberhard Fischer +3 more
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Journal of Applied Polymer Science, EarlyView.This review highlights the synthesis of chitosan nanoparticles from natural sources, the thorough characterization of them, and use of microscopic and spectroscopic methods. It emphasizes that it has some indispensable properties such as being non‐toxic, antimicrobial, and capable of controlled drug release.
Mariam Sohail Mansoor +6 more
wiley +1 more source