Results 51 to 60 of about 63,748 (260)
Characteristics of Red Algae Bioplastics/Latex Blends under Tension
International Journal of Science and Engineering, 2013 Cassava, corn, sago and the other food crops have been commonly used as raw materials to produce green plastics. However, plastics produced from such crops cannot be tailored to fit a particular requirement due to their poor water resistance and ...
M. Nizar Machmud +3 more
doaj +1 more source
Asia-Pacific Journal of Chemical Engineering, EarlyView.ABSTRACT Algal proteins from cyanobacteria serve as a natural source of biopolymers. The principal challenge manifests as nonoptimization of unit operations in downstream process accounting for higher costs. This study focuses on process assessment of unit‐operations for selecting suitable recovery strategies not only based on yield, but also considers
Neha Goel +2 more
wiley +1 more source
The Anatomical Record, EarlyView.Abstract A recent debate has emerged between Caspar et al. (2024) and Herculano‐Houzel (2023) on inferring extinct dinosaur cognition by estimating brain neuron counts. While thought‐provoking, the discussion largely overlooks the function of cognition, as well as partly neglects the difficulties involved in estimating neuron numbers, which according ...
Thomas Rejsenhus Jensen +7 more
wiley +1 more source
Freshwater red algae in Finland
Plant and Fungal Systematics, 2019 There were only less than sixty records of freshwater red algae in Finland until the 1980s, when the author began sampling the running waters of southern and central Finland; 516 new records were made in 1984–2011.
Pertti Eloranta
doaj +1 more source
Archaeological Prospection, EarlyView.ABSTRACT This document is a report on the field application of non‐invasive geophysical and robotic prospecting methods at the submerged Neolithic site of La Marmotta (Lake Bracciano, Italy), within the LAHKE (LAke Heritage Knowledge and Exploration) project; the study focuses on the practical validation, adaptation and transfer of existing ...
dell' Erba Ramiro +4 more
wiley +1 more source
Extract Performance Evaluation of Some Macroalge Species On inhibiting the growth of human pathogenic bacteria [PDF]
بومشناسی آبزیان, 2016 Marine algae are shown to contain a wide range of bioactive compounds, which have commercial application in pharmaceutical, medical, cosmetic, nutraceutical, food and agricultural industries. The biological activity of the natural bio-active compounds in
Mitra Arman
doaj
Operationalizing BioSSbD: A safe‐and‐sustainable‐by‐design framework for biorefineries
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract Biorefineries are central to the transition toward a circular bioeconomy; however, their increasing scale and technological heterogeneity, and the integration of biological, chemical, and thermochemical processes introduce complex challenges related to safety, sustainability, and operational reliability. Existing Safe‐and‐Sustainable‐by‐Design
Fernando Ramonet
wiley +1 more source
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract This study investigates the relationship between artificial intelligence (AI) development and biofuel production using a balanced panel dataset of 12 European Union (EU) countries over the 2008–2024 period. Employing feasible generalized least squares (FGLS) estimation with distributed lag specifications, the analysis controls for Renewable ...
Tufan Sarıtaş +3 more
wiley +1 more source
Inventory and Historical Changes in the Marine Flora of Tomioka Peninsula (Amakusa Island), Japan
Diversity, 2019 Intensive algal sampling was conducted from 2012 to 2017 in the Tomioka Peninsula, Amakusa-Shimoshima Island (the East China Sea, Japan), yielding a total of 293 benthic macroalgal taxa, of which 63% were red algae, 16% were brown algae, and 19% were ...
Eduard A. Titlyanov +3 more
doaj +1 more source
Microbial Hydrolysates as Amino Acid Source in Cell Culture Media for Cellular Agriculture
Biotechnology and Bioengineering, EarlyView.ABSTRACT The high cost of cultivation media remains one of the barriers to the commercialization of cultivated meat. Current serum‐free media reduce reliance on fetal bovine serum but only achieve modest cost savings. Especially at larger scales (> 20 m3), pharmaceutical‐grade amino acids and recombinant proteins remain major cost drivers.
Jelle C. Hoek +3 more
wiley +1 more source