Results 201 to 210 of about 640,129 (261)
Alpha-gal syndrome in general practice: red meat food allergy caused by UK ticks. [PDF]
Douglas JD, Furrie E, Jones S.
europepmc +1 more source
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson +3 more
wiley +1 more source
Trends in the burden of chronic kidney disease related to high red meat intake from 1990 to 2021. [PDF]
Dai M, Guo H.
europepmc +1 more source
Abstract Despite extensive modeling efforts in extraction research, transient column models are rarely applied in industry due to concerns regarding parameter identifiability and model reliability. To address this, we analyzed uncertainty propagation from estimated parameters in a previously introduced column model and assessed identifiability via ill ...
Andreas Palmtag +2 more
wiley +1 more source
The Effects of Fat Content on the Shelf-Life of Vacuum-Packed Red Meat. [PDF]
Toomik E +5 more
europepmc +1 more source
Abstract Bayesian estimation enables uncertainty quantification, but analytical implementation is often intractable. As an approximate approach, the Markov Chain Monte Carlo (MCMC) method is widely used, though it entails a high computational cost due to frequent evaluations of the likelihood function.
Tatsuki Maruchi +2 more
wiley +1 more source
Foodborne and neglected parasitic zoonoses in Ethiopian red meat animals: insights from a systematic review and meta-analysis. [PDF]
Fenta MD +4 more
europepmc +1 more source
Domain‐Aware Implicit Network for Arbitrary‐Scale Remote Sensing Image Super‐Resolution
Although existing arbitrary‐scale image super‐resolution methods are flexible to reconstruct images with arbitrary scales, the characteristic of training distribution is neglected that there exists domain shift between samples of various scales. In this work, a Domain‐Aware Implicit Network (DAIN) is proposed to handle it from the perspective of domain
Xiaoxuan Ren +6 more
wiley +1 more source
Effect of Increasing Red Meat Intake on Iron Status in Adults with Normal and Suboptimal Iron Status: A Systematic Literature Review and Meta-Analysis of Intervention Studies. [PDF]
McManus L +4 more
europepmc +1 more source
In this study we employed support vector regressor and quantum support vector regressor to predict the hydrogen storage capacity of metal–organic frameworks using structural and physicochemical descriptors. This study presents a comparative analysis of classical support vector regression (SVR) and quantum support vector regression (QSVR) in predicting ...
Chandra Chowdhury
wiley +1 more source

