Results 101 to 110 of about 3,901,057 (223)

MODERN COMPLEMENTARY FOODS IN THE PREVENTION OF ALLERGIC DISEASES: PROSPECTIVE STUDY RESULTS

Вопросы современной педиатрии, 2014
Background: Rate allergenic properties of the complementary food line based on grains, fruits/vegetables and meat in the diet of infants (0–1 years old).
Т. E. Borovik, N. G. Zvonkova, О. L. Lukoyanova, Т. V. Bushueva, Т. N. Stepanova, V. А. Skvortsova, N. N. Semenova, Ye. K. Kutafina, Ye. L. Semikina, Ye. А. Kopyl’tsova, E. G. Gemdzhyan   +10 more
doaj   +1 more source

Leveraging the Potential of Public Food Procurement to Achieve Multiple Food System Outcomes: Insights From a Policy Analysis in Australia

Sustainable Development, EarlyView.
ABSTRACT Government food procurement investment offers significant potential to advance health and sustainability goals; yet, integrating these dimensions into policy design has proved challenging. We mapped and analysed 38 food procurement and catering‐specific policies in Australia to identify ways to strengthen policy design: 20 governing ...
Carolina Venegas Hargous, Anne Marie Thow, Belinda Reeve, Erica Reeve   +3 more
wiley   +1 more source

Intraoperative anaphylaxis to gelatin-based hemostatic agents: a case report

Journal of Asthma and Allergy, 2019
Gülen Arslan Lied,1–3 Kjetil Børve Lund,4 Torgeir Storaas21Department of Clinical Medicine, University of Bergen, Bergen, Norway; 2Section of Clinical Allergy, Department of Occupational Diseases, 3Section of Gastroenterology ...
Lied GA, Lund KB, Storaas T
doaj  

IgG to Galactose-Alpha-1,3-Galactose: Impact of Alpha-Gal IgE Sensitization, Blood Type, and Tick Bites

Antibodies
Background: Antibodies to galactose-alpha-1,3-galactose (alpha-gal), particularly the IgM and IgG isotypes, are abundant in human sera. These antibodies are known to be an important xenotransplantation barrier, but the full implications of these ...
Samuel M. Ailsworth, Matthew MacCallum, Nathan E. Richards, Lisa J. Workman, Pamela Schoppee Bortz, Thomas Makin, Thomas A. E. Platts-Mills, Jeffrey M. Wilson   +7 more
doaj   +1 more source

Alpha-Gal syndrome unveiled: decoding the glycan-driven red meat allergy

Glycoconjugate Journal
α-Gal syndrome (AGS) is a type of allergy to red meat and other mammalian products that develops after a tick bite. Symptoms may include urticaria, angioedema, gastrointestinal and respiratory symptoms, and, most dangerously, anaphylactic shock. Among food allergies, it is considered unusual because: (i) the major allergen is not a protein, but a ...
Łukasz F. Sobala, Katarzyna Szymczak-Kulus, Łukasz Kasper, Marta Kasper, Radoslaw Kaczmarek, Marcin Czerwinski   +5 more
openaire   +2 more sources

Oppositely Charged Homopolypeptides Form Ordered Helix Assemblies With Hierarchical Structure

Small, EarlyView.
Hexagaonal and square assembly of polyarginine alfa‐helices formed in highly ordered polyarginine/polyaspartic acid complexes. The helices exhibit additional periodic staggering along their helical axis. ABSTRACT Oppositely charged polyelectrolytes are known to form polyelectrolyte complexes.
Ekaterina Buvalaia, Martin Dulle, Benoit David, Karoline Rengel, Michael Ohl, Beate Förster, Margarita Kruteva, Henrike Heise, Ralf Biehl, Holger Gohlke, Stephan Förster   +10 more
wiley   +1 more source

Collaborative supply chain initiatives as devices to cope with income variability in the Scottish red meat sector [PDF]

The purpose of this paper is to discuss whether collaborative supply chain initiatives may help to provide income stability for farmers, focussing the analysis on the red meat supply chain in Scotland.
Revoredo-Giha, Cesar, Leat, Philip M.K.
core  

No Bull: A Case of Alpha-Gal Syndrome Associated With Buffalo Meat Sensitivity

Allergy & Rhinology, 2019
Introduction Alpha (⍺)-gal syndrome (AGS) is an immunoglobulin E (IgE) antibody response against the glycoprotein carbohydrate galactose-⍺-1,3-galactose-β-1-(3)4-N-acetylglucosamine-R (Gal⍺-1,3Galβ1-(3)4GlcNAc-R or ⍺-gal) that is present in Ixodida (tick)
Marija Rowane OMS-II, Reimus Valencia DO, Benjamin Stewart-Bates OMS-IV, Jason Casselman DO, Robert Hostoffer DO, LhD, MSMEd, FAAP, FACOP, FACOI, FCCP   +4 more
doaj   +1 more source

Maternal Perinatal Gut Microbiome Is Shaped by Traditional Farming Lifestyle and Associated With Early Childhood Atopic Disease

Allergy, EarlyView.
We assessed whether the maternal perinatal gut microbiome and serum SCFA and cord blood SCFA differ between traditional farming and urban dyads. Women following a farming lifestyle had increased microbial diversity, several differentially abundant bacterial species and functional pathways, and increased circulating SCFA. Overall maternal gut microbiome
Erin C. Davis, Courtney M. Jackson, Nichole S. Diaz, Jazmine Susana, Ashley Nelson, Richard Insel, Antti E. Seppo, Kirsi M. Järvinen   +7 more
wiley   +1 more source

Calcium Carbonate Suppresses Haem Toxicity Markers without Calcium Phosphate Side Effect on Colon Carcinogenesis [PDF]

, 2010
Red meat intake is associated with increased risk of colorectal cancer. We have previously shown that haemin, haemoglobin and red meat promote carcinogen-induced preneoplastic lesions, aberrant crypt foci, in the colon of rats.
Diane Bahuaud, Sylviane Taché, Bahuaud, Diane, Taché, Sylviane, Ossama Allam, Salah Eldin Allam, Ossama, Denis E. Corpet, Pierre, Fabrice, Allam, Ossama, Naud, Nathalie, Pierre, Fabrice H.F., Nathalie Naud, Corpet, Denis E., Fabrice H. F. Pierre   +13 more
core   +1 more source