Metagenomics Analysis Reveals Compositional and Functional Differences in the Gut Microbiota of Red Swamp Crayfish, Procambarus clarkii, Grown on Two Different Culture Environments [PDF]
Frontiers in Microbiology, 2021 The structure and function of intestinal microorganisms are closely related to host metabolism, development, physiology, and health. The red swamp crayfish, Procambarus clarkii, is an important farmed aquatic species in China, which is grown in ...
Xi Chen +11 more
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Dispersal and coexistence of two non-native crayfish species (Pacifastacus leniusculus and Procambarus clarkii) in NE Portugal over a 10-year period [PDF]
Knowledge and Management of Aquatic Ecosystems, 2011 NE Portugal is one of the most isolated and low populated regions of Western Europe. Recently, two American crayfish species reached this area: signal crayfish Pacifastacus leniusculus coming from Spain and red swamp crayfish Procambarus clarkii in its ...
Bernardo J. M. +3 more
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'Leaves and eats shoots': direct terrestrial feeding can supplement invasive red swamp crayfish in times of need. [PDF]
PLoS ONE, 2012 We used stable isotope analyses to characterise the feeding dynamics of a population of red swamp crayfish in Lake Naivasha, Kenya, after the crash of submerged macrophytes and associated macroinvertebrates, and during a natural draw-down of the lake ...
Jonathan Grey, Michelle C Jackson
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Red Swamp Crayfish (Procambarus clarkii) as a Growing Food Source: Opportunities and Challenges in Comprehensive Research and Utilization [PDF]
FoodsThe red swamp crayfish (Procambarus clarkii) was introduced from Japan to China in the 1920s. Crayfish are now widely distributed in almost all types of freshwater wetlands, including rice fields, ditches, swamps, lakes, and ponds in most provinces of ...
Bimin Chen +5 more
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The Accumulation of Toxic Elements (Pb, Hg, Cd, As, and Cu) in Red Swamp Crayfish (Procambarus clarkii) in Qianjiang and the Associated Risks to Human Health [PDF]
Toxics, 2023 Due to rapidly expanding crayfish consumption worldwide, the food safety of red swamp crayfish (Procambarus clarkii) is of great concern. China is the largest consumer and producer of crayfish globally.
Lang Zhang +11 more
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Dietary Threonine Promoted the Growth and Ovarian Development of the Red Swamp Crayfish (Procambarus clarkii) [PDF]
Aquaculture NutritionTo explore the effects of dietary threonine on growth and ovarian development of red swamp crayfish (Procambarus clarkii), crayfish (5.48 ± 0.19 g) were fed six isoproteic and isoenergetic diets with varying levels of threonine (7.16 g/kg (control), 9.19,
Haihang Yao +8 more
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A Comprehensive Assessment Using Physicochemical and Microbial Indicators Reveals Enhanced Soil Health Under Integrated Rice-Red Swamp Crayfish (Procambarus clarkii) Farming [PDF]
BiologySoil degradation poses a serious threat to the sustainability of global agricultural development, endangering the foundation and environment of human survival.
Sihan Wang +5 more
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Developmental, Dietary, and Geographical Impacts on Gut Microbiota of Red Swamp Crayfish (Procambarus clarkii) [PDF]
Microorganisms, 2020 Red swamp crayfish (Procambarus clarkii) breeding is an important economic mainstay in Hubei province, China. However, information on the gut microbiota of the red swamp crayfish is limited. To address this issue, the effect of developmental stage, diet (
Zhenting Zhang +8 more
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A High-Density Genetic Map and QTL Fine Mapping for Growth- and Sex-Related Traits in Red Swamp Crayfish (Procambarus clarkii) [PDF]
Frontiers in Genetics, 2022 Red swamp crayfish (Procambarus clarkii) is a commercially important species in global aquaculture and most successfully invasive freshwater shrimp in China.
Xin-Fen Guo +13 more
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Predation risk by largemouth bass modulates feeding functional responses of native and non-native crayfish [PDF]
NeoBiota, 2023 Context-dependency is prevalent in nature, challenging our understanding and prediction of the potential ecological impacts of non-native species (NNS).
Larissa Faria +2 more
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