Results 41 to 50 of about 1,348 (168)

Structure of Neutral Glucan in Reishi Liqueur.

Nippon Eiyo Shokuryo Gakkaishi, 1992
日本酒の原酒を用いて粉末霊芝の成分を18℃, 10日間, ついで70℃まで60分間で上昇させることにより霊芝リキュールを製造した。抽出条件は, リキュールの色調, 香味, 酸度, pHなど考え合わせると1lの原酒に対して霊芝15gを加えたときの条件が最良であった。Table 3. Methyl esters from hydrolyzates of methylated ganoderan-N. 抽出された多糖類を分析するため, リキュールを透析してチューブ内溶液を7.5倍量のエタノールで沈殿させた。得られた多糖類は, DEAE Sephadex A-25を用いてカラムクロマトグラフィーを行い, 中性多糖 (Gano-deran-N) と酸性多糖 (Ganoderan-A) に分画した ...
INABA, Kazunari, WATANABE, Takashi, TAKANO, Manami, MITSUNAGA, Toshio, KOSHIJIMA, Tetsuo   +4 more
openaire   +2 more sources

Essential and toxic elements intake from botanical extracts: a probabilistic risk–benefit evaluation within the Italian dietary context

Journal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4060-4072, May 2026.
Abstract BACKGROUND Botanical extracts are widely consumed for their claimed health benefits, yet their safety profile with respect to chronic consumption remains poorly characterized. Understanding the potential health risks associated with their inorganic content is a crucial issue for ensuring safe use, along with a characterization of the ...
Giovanni Tommaso Lanza, Maria Olga Varrà, Lenka Husáková, Martina Piroutková, Jan Patočka, Emanuela Zanardi   +5 more
wiley   +1 more source

Buzz Tweet Classification Based on Text and Image Features of Tweets Using Multi-Task Learning

Applied Sciences, 2021
This study investigates social media trends and proposes a buzz tweet classification method to explore the factors causing the buzz phenomenon on Twitter.
Reishi Amitani, Kazuyuki Matsumoto, Minoru Yoshida, Kenji Kita   +3 more
doaj   +1 more source

Fungal Diversity and Potential Health Benefits of Mycophagy in Chacma Baboons (Papio ursinus)

American Journal of Primatology, Volume 88, Issue 4, April 2026.
Free‐ranging chacma baboons (Papio ursinus) in Nature's Valley, South Africa, of multiple age/sex classes eat diverse fungi (10 identified to species level, 3 to genus level). We assess potential nutritional, medicinal and ecosystem implications of consumption of these fungi based on human and other mammalian mycophagy literature.
Margaret A. H. Bryer, Carla van Hasselt, Sophie E. Kurilla, Sky B. Beveridge, Hendri C. Coetzee, Kris H. Sabbi   +5 more
wiley   +1 more source

Heat‐Induced Toxicants: Sensory Appeal Distracts Consumers' Attention From Potential Toxicological Risks of Thermally Processed Foods

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
The central paradox of thermal processing of foods. (A) The application of heat (e.g., frying, baking, grilling) to food initiates complex chemical reactions, most notably the Maillard reaction and thermal degradation of protein, lipids, and carbohydrate. (B) These reactions create a desirable sensory experience characterized by enticing aromas, golden‐
Joachim Dotto Matondo, Abdulsudi Issa‐Zacharia   +1 more
wiley   +1 more source

Robust Bio‐Textiles Via Mycelium‐Cellulose Interface Engineering

Advanced Functional Materials, Volume 36, Issue 12, 9 February 2026.
This work introduces a new class of sustainable textiles by growing mycelium, the root‐like structure of fungi, into cellulose‐based fabrics. This semi‐interpenetrating mycelium‐cellulose fiber network combines the strength and breathability of natural fibers with the water‐resistant and adhesive properties of mycelium, resulting in a robust, scalable,
Wenhui Xu, Qilong Cheng, Waqas Alam, Yanpei Tian, Pengfei Deng, Zhenyuan Niu, David Warsinger, Tian Li   +7 more
wiley   +1 more source

Quadrimaera reishi

, 2009
Published as part of Krapp-Schickel, Traudl, 2009, Maeridae, the Ceradocus group *, pp.
openaire   +2 more sources

Cosmeceutical and Dermatological Potential of Shiitake Mushroom (Lentinula edodes) Extract

Journal of Cosmetic Dermatology, Volume 25, Issue 2, February 2026.
ABSTRACT Background Shiitake mushroom (Lentinula edodes) contains polysaccharides, phenolics, and β‐glucans known for their antioxidant and nutraceutical properties; however, its dermatological applications remain limited. Objective This study aimed to evaluate the antioxidant potential, enzyme inhibition activities, and cytotoxicity of freeze‐dried ...
Sibel Dikmen Kucuk, Paul Jabet, Anthony Groso, Guillaume Collet, Richard Daniellou, Beste Karadeniz   +5 more
wiley   +1 more source

Regularized master-field approximation for large-N reduced matrix models

Journal of High Energy Physics
We propose a numerical method based on the master field for large-N reduced matrix models. While the master field is originally an infinite-dimensional matrix, in this method it is regularized to a finite dimension, with the requirement that it satisfies
Reishi Maeta
doaj   +1 more source

Gradients of Aliveness and Engineering: A Taxonomy of Fungal Engineered Living Materials

Advanced Materials, Volume 38, Issue 5, 22 January 2026.
This paper explores the potential of fungal engineered living materials (ELMs), examining fungal biology and growth mechanisms, which underpin their development. It presents a classification framework based on aliveness, scaffold composition, and engineering degree. Unique properties such as self‐healing, biosensing, and bioremediation are highlighted,
Elise Elsacker, Jara Saluena Martin, Annah‐Ololade Sangosanya, Anouk Verstuyft, Aurélie Van Wylick, Eveline Peeters   +5 more
wiley   +1 more source