Results 31 to 40 of about 1,207 (151)
Main biocompounds profile in brazilian strains of medicinal mushroom Reishi / Perfil dos principais biocompostos em cepas brasileiras de cogumelos medicinais Reishi [PDF]
This article aims to analyze Reishi mushrooms (Ganoderma lucidum) native to the Brazil, considering the proposal as another stimulus to the development and preservation of the tropical forests.
Gomes, Maria Letícia de Sousa +7 more
core +1 more source
Estado del arte de las propiedades nutricionales y funcionales de Ganoderma Lucidum
El consumo de hongos comestibles es una actividad milenaria que actualmente, gracias a los estudios realizados sobre ellos, es una acción común debido a la gran cantidad de beneficios que proporcionan al consumirlos.
Sara Abigail Delgado Maldonado +1 more
doaj +1 more source
Ganoderma Lucidum(Reishi) in Cancer Treatment
The popular edible mushroom Ganoderma lucidum(Reishi) has been widely used for the general promotion of health and longevity in Asian countries. The dried powder of Ganoderma lucidumwas popular as a cancer chemotherapy agent in ancient China. The authors recently demonstrated that Ganoderma luciduminhibits constitutively active transcription factors ...
openaire +2 more sources
Caenorhabditis elegans and Drosophila melanogaster as Model Organisms in Biofactor Research
This review presents Caenorhabditis elegans and Drosophila melanogaster as powerful and ethically sound invertebrate model organisms that can be used to investigate nutritional science questions relating to biofactors. Such nutritional phenotyping studies can bridge the gap between in vitro studies and in vivo research in mammals.
Kai Lüersen +2 more
wiley +1 more source
Cellular senescence plays a crucial role in skin aging, with senescent dermal fibroblasts contributing to reduced skin elasticity and increased inflammation.
Harald Kühnel +4 more
doaj +1 more source
A bacteria‐enzyme synergistic fermentation process using Lactobacillus rhamnosus was developed to produce fermented Ganoderma lucidum broth (FBG), which significantly enriched ganoderic acid F compared to water extraction. In FFA‐induced HepG2 cells, FBG alleviated NAFLD‐related damage by reducing lipid deposition, ROS, MDA, TC, TG, and LDL‐C, while ...
Manhui Sun +6 more
wiley +1 more source
Senescent myoblasts exhibit dysregulated Akt/mTORC1 signalling. Antioxidants can alleviate this dysregulation, as well as other downstream senescent phenotypes. Moreover, prolonged antioxidant treatment can selectively induce cell death in senescent myoblasts, suggesting that these cells are more susceptible to reductive stress.
Vladimir Belhac +13 more
wiley +1 more source
Ganoderma lucidum (Curt.: Fr.) Karst. – health-promoting properties. A review
This paper presents the characteristics of the species Ganoderma lucidum in terms of health-promoting properties. This species is rare in Poland, and is subject to strict protection.
Siwulski Marek +4 more
doaj +1 more source
Herbal‐extract‐enriched beverages are emerging as promising functional foods that combine sensory appeal with health‐promoting bioactives. This review summarizes their formulation in hot and cold beverages, focusing on processing challenges, physicochemical stability, sensory quality, encapsulation strategies, health benefits, safety, and regulatory ...
Farhang Hameed Awlqadr +6 more
wiley +1 more source
Reishi is a medicinal mushroom widely cultivated in East Asia and is valued for its bioactive compounds. However, fungal contamination during postharvest storage can cause discoloration and mycotoxin contamination, threatening product safety and quality.
Min Kyung Kim +4 more
doaj +1 more source

