Results 11 to 20 of about 3,842 (211)

Symptom improvements and adverse effects with Reishi mushroom use: A Cross-Sectional survey of cancer patients [PDF]

open access: yesIntegrative Medicine Research
Background: Reishi, a medicinal mushroom, is increasingly used for symptom control by cancer patients worldwide. However, data around patients' experiences with Reishi in oncology are lacking, limiting safe, effective clinical applications.
Xiaotong Li   +6 more
doaj   +4 more sources

Immuno-physiological effects of dietary reishi mushroom powder as a source of beta-glucan on Rohu, Labeo rohita challenged with Aeromonas veronii [PDF]

open access: yesScientific Reports, 2023
Beta-glucans have immense potential to stimulate immune modulation in fish by being injected intramuscularly, supplemented with feed or immersion routes of administration.
Tutul Kumar Saha   +5 more
doaj   +2 more sources

Patients’ Expectations and Barriers Toward Reishi Mushroom Use in Cancer Care: A Cross-Sectional Survey [PDF]

open access: yesIntegrative Cancer Therapies
Background: Reishi mushroom is one of the most commonly used supplements among cancer patients. However, limited data exists on why patients choose Reishi. This study aimed to explore patients’ expectations and barriers to using Reishi.
Xiaotong Li PhD   +8 more
doaj   +2 more sources

Ganoderma lucidum Extract Modulates Gene Expression Profiles Associated with Antioxidant Defense, Cytoprotection, and Senescence in Human Dermal Fibroblasts: Investigation of Quantitative Gene Expression by qPCR [PDF]

open access: yesCurrent Issues in Molecular Biology
Cellular senescence plays a crucial role in skin aging, with senescent dermal fibroblasts contributing to reduced skin elasticity and increased inflammation.
Harald Kühnel   +4 more
doaj   +2 more sources

The Impact of Ganoderma lucidum (Curtis) P. Karst. Supplementation on the Technological, Chemical, and Quality Parameters of Wheat Bread [PDF]

open access: yesFoods
This study explores the incorporation of Ganoderma lucidum (Curtis) P. Karst. (Reishi mushroom) into wheat bread to develop a functional food with enhanced nutritional value.
Paulina Łysakowska   +4 more
doaj   +2 more sources

The Addition of Reishi and Lion’s Mane Mushroom Powder to Pasta Influences the Content of Bioactive Compounds and the Antioxidant, Potential Anti-Inflammatory, and Anticancer Properties of Pasta [PDF]

open access: yesAntioxidants, 2023
The influence of a 2.5% and 5% addition of dried Reishi and Lion’s Mane mushrooms on the content of bioactive compounds and some pro-health properties of pasta was studied.
Magdalena Szydłowska-Tutaj   +4 more
doaj   +2 more sources

Effect of Wheat Flour Substitution with Medicinal Mushroom Powder on Protein and Starch Digestibility and Functional Properties of Bread [PDF]

open access: yesMolecules
Medicinal mushrooms are recognised as a source of bioactive polysaccharides and proteins with potential health benefits. This study presents the first comparative evaluation of wheat bread fortified with powdered fruiting bodies of three medicinal ...
Paulina Łysakowska   +2 more
doaj   +2 more sources

Evaluation of Immune Modulation by β-1,3; 1,6 D-Glucan Derived from Ganoderma lucidum in Healthy Adult Volunteers, A Randomized Controlled Trial [PDF]

open access: yesFoods, 2023
Fungi-derived β-glucan, a type of glucopolysaccharide, has been shown to possess immune-modulatory properties in clinical settings. Studies have indicated that β-glucan derived from Ganoderma lucidum (commonly known as Reishi) holds particular promise in
Shiu-Nan Chen   +5 more
doaj   +2 more sources

A toxicological assessment of Ganoderma lucidum and Cordyceps militaris mushroom powders [PDF]

open access: yesFrontiers in Toxicology
Gonoderma lucidum (G. lucidum) and Cordyceps militaris (C. militaris) are among the many mushrooms known for their long history of use in traditional medicine. Wildcrafted sources of mushrooms including G. lucidum and C.
Paola P. Chrysostomou   +5 more
doaj   +2 more sources

Identifying the “Mushroom of Immortality”: Assessing the Ganoderma Species Composition in Commercial Reishi Products

open access: yesFrontiers in Microbiology, 2018
Species of Ganoderma, commonly called reishi (in Japan) or lingzhi (in China), have been used in traditional medicine for thousands of years, and their use has gained interest from pharmaceutical industries in recent years.
Andrew L. Loyd   +7 more
doaj   +3 more sources

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