Results 51 to 60 of about 16,777 (282)
Access to Finance and Innovation in the Canadian Food Processing
Agribusiness, EarlyView.ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley +1 more source
EXPERT OPINION AND CUISINE REPUTATION IN THE MARKET FOR RESTAURANT MEALS
As food is an experience good, the market for restaurant meals is a market where the cost of acquiring information regarding quality is relatively high. In such markets consumers often turn to reputation measures to guide purchase decisions. As Australia
Fogarty, James Joseph
core +4 more sources
Quality Certification by Geographical Indications, Trademarks and Firm Reputation [PDF]
We develop a reputation model to study the concurrent use of trademarks and certification for food products with a regional identity, known as geographical indications (GIs).
Menapace, Luisa, Moschini, GianCarlo
core +2 more sources
Analysis of Profession Reputation as Possible Indicator of Crisis in Public Relations
Communication Management Review, 2018 Nalazi relevantnih istraživanja provedenih u europskim zemljama, kao i razni eminentni autori knjiga i priručnika o odnosima s javnošću te ugledni komunikacijski stručnjaci ukazali su na problem narušenog ugleda odnosa s javnošću. Upravo su ti stavovi bili povod za provođenje istraživanja “Percepcija identiteta, imidža i ugleda odnosa s javnošću”, čiji
Fijan, Toni, Milas, Zdeslav
openaire +5 more sources
Traceability of Agri‐Food Products: The Key to Conscious Trade
Agribusiness, EarlyView.ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source
Effects of Salicylate Administration on Reputed Indices of Adrenal Cortical Activity in the Rat
Journal of Pharmacy and Pharmacology, 1961 Abstract Changes in the urinary sodium and potassium concentration and 17-ketosteroid excretion patterns of rats treated with large doses of salicylate have been compared with those seen in animals given a standard pituitary-adrenal stimulus (exposure to cold). The significance of the general lack of correlation of responses to these two
G F, BLANE, K A, MUNDAY
openaire +2 more sources
Agribusiness, EarlyView.ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
THE IMPACT OF CORPORATE REPUTATION ON MARKET VALUE, EMPRICAL EVIDENCE FROM TURKEY
Фінансово-кредитна діяльність: проблеми теорії та практики, 2018 The high profitability expectation of the past is replaced with the advantage of sustainable competition in today’s business world. The boundaries of companies and their effects on society have expanded dramatically because of globalization and ...
D. Özbay
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann +4 more
wiley +1 more source
Oeconomia Copernicana, 2019 Research background: The difference of war and peace can help gain an under-standing of the differences in the management of a company's reputation in terms of its stability as compared to the state of a reputation crisis.
Olena Derevianko
doaj +1 more source