Results 201 to 210 of about 739,564 (280)

Determinants of Circular Economy Participation Among Gen Z in a Sun‐and‐Beach Destination: A Theory of Planned Behavior Approach

Sustainable Development, EarlyView.
ABSTRACT Using the Theory of Planned Behavior, this study examines the determinants influencing Generation Z in adopting circular practices when traveling as tourists, focusing on 300 respondents from Majorca. Employing a PLS‐SEM framework, the research evaluates the influence of TPB factors on circular economy participation and investigates the impact
Marta Jacob, Ana Domínguez‐Quintero, Carmen Florido, Margarita Payeras   +3 more
wiley   +1 more source

Mixed-effects location scale modeling of stress and contextual factors on overeating: a real-world observational study. [PDF]

Int J Obes (Lond)
Amagai S, Zhang X, Shahabi F, Romano C, Stump T, Hedeker D, Alshurafa N.   +6 more
europepmc   +1 more source

EEOC v. Nevada Restaurant Services [PDF]

, 2018
Mahan, Judge James C.
core   +1 more source

Tourism Labor Market and the Attainment of the 2030 Agenda for Sustainable Development Goals: Pending Challenges, Ongoing Opportunities and More Responsible and Inclusive Scientific Research for the Advancement of the Tourism Industry

Sustainable Development, EarlyView.
ABSTRACT Concerning human resources, research in the tourism sector has traditionally focused on a personnel‐managerial perspective rather than a labor market‐condition analysis per se, limiting the examination of its unique working ecosystem and distinct socioeconomic particularities. This has evidenced an apparent thematic research gap in the tourism
Maria Jesus Vazquez‐Garcia, Nuria Ceular‐Villamandos, Noel M. Muniz   +2 more
wiley   +1 more source

Invisible burdens of platform work: a qualitative study of food-delivery riders' lived experiences in urban India. [PDF]

Int J Qual Stud Health Well-being
Kariveliparambil A, R A R, Ahmad MS, Ramesh S, Kuriakose A.   +4 more
europepmc   +1 more source

Restaurants [PDF]

, 2019
openaire   +1 more source

The Hidden Costs of Coffee Production in the Eastern African Value Chains

Sustainable Development, EarlyView.
ABSTRACT There is increasing recognition that significant hidden costs associated with agrifood systems are not reflected in market prices. Coffee is among the three most traded agricultural commodities in the world and supports the livelihoods of more than 30 million smallholder households.
Annet Adong, Lukas Kornher, Bezawit Beyene Chichaibelu, Aslihan Arslan   +3 more
wiley   +1 more source

Evaluation of sodium levels and changes in foods from the top 20 Canadian restaurant chains (2016-2020) against UK National Salt Reduction Maximum targets. [PDF]

PLoS One
Middleton CG, Yang Y, Ahmed M, Lee JJ, L'Abbé MR.   +4 more
europepmc   +1 more source

Unlocking Financial Inclusion: The Dynamics of Bank Account Ownership in Urban Slums

Sustainable Development, EarlyView.
ABSTRACT Financial inclusion is a key driver of sustainable development, contributing to poverty reduction (SDG 1), gender equality (SDG 5), and reduced inequalities (SDG 10). Despite extensive financial‐inclusion policies in India, residents of urban slums remain largely excluded from formal banking systems.
Davide Moro, Sivia Trentin, Lucia Dalla Pellegrina, Paolo Landoni   +3 more
wiley   +1 more source

Benchmarking knowledge, attitudes and practices on food allergies and celiac disease among food service staff: exploratory findings and policy gaps. [PDF]

Front Nutr
Figueroa-Gómez X, Rodríguez JM, Oliveras-López MJ, Poyanco M, López H, Martínez-Martínez F, Araya M.   +6 more
europepmc   +1 more source