Results 71 to 80 of about 483,484 (295)
Business Plan for U.S. Based Soup and Salad Franchise Restaurant in Beijing, China
, 2011 Purpose: The purpose of this paper is to build a business plan for American soup and salad buffet style restaurant franchisors who want to expand their business in Beijing, China. It will focus on analyzing the potential consumers, menu, price, location,
Xu, Xin
core +1 more source
The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry
Agribusiness, EarlyView.ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley +1 more source
Food and Environment Safety, 2018 The necessity of search of new ways to improve the quality of gluten-free bread for people suffering from celiac disease is considered in the article.
Iryna MEDVID +2 more
doaj
Setting up immigrant business in Malaysia [PDF]
, 2017 The top priority of the survey was to examine the success of a new business as a foreigner in remote area.The uniqueness of this restaurant was, it offered premium quality Bangladeshi flavoured cuisines which were not only admired by the local people but
Abdul Ghani, Ahmad Bashawir +2 more
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Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns
Agribusiness, EarlyView.ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley +1 more source
Ресторанний і готельний консалтинг: ІнноваціїTopicality. In the current crisis conditions of unstable but still dynamic development of the restaurant services market, the problem of strengthening the competitiveness of restaurant business entities is becoming particularly relevant. The restaurant
Ганна Ворошилова
doaj +1 more source
THE MARKETING PLAN FOR WEIDUOLIYA WESTERN-STYLED RESTAURANT IN CHENGDE [PDF]
, 2013 This bachelor thesis is done for the academic study on International Business and Marketing Logistic at Satakunta University of Applied Sciences (SAMK) in Finland.
Wang, Jingwen
core
QR Code Reader pada Smartphone Android untuk Aplikasi Layanan Restoran [PDF]
, 2015 The development of today\u27s smartphone technology has a huge impact to the world of information technology and telecommunications. The emergence of a variety of applications for smartphones can improve the performance and effectiveness of an activity ...
Adrianto, D. (Dennise) +5 more
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Food Prices and Inflation Expectations in New Zealand
Agribusiness, EarlyView.ABSTRACT Food prices are conspicuous, and spending on food constitutes a considerable share of household expenditure. In this study, we use partially identified Bayesian structural vector autoregression models to analyze the effects of food price shocks on core inflation and 1‐ and 5‐year inflation expectations in New Zealand.
Puneet Vatsa +2 more
wiley +1 more source
Journal of the Association for Information Science and Technology, EarlyView.Abstract Aspect‐Based Sentiment Analysis (ABSA) has evolved from textual analysis to a multimodal paradigm, integrating visual information to capture nuanced sentiments. Despite advancements, existing Multimodal ABSA (MABSA) research remains limited in granularity, which focuses on either coarse‐level categories or named entities, neglecting fine ...
Li Yang +3 more
wiley +1 more source