Socio-demographic, dietary, exercise, and mental health factors associated with food addiction symptoms in university students. [PDF]
Psicol Reflex Critde Alcântara IC +3 more
europepmc +1 more source
What Is There to Buy? An Analysis of the Food Environment in Public and Private Schools in the Federal District. [PDF]
Int J Environ Res Public HealthAraújo GS +4 more
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Assessment of the Presence, Content, and Gaps in Municipal Food Service Guidelines: An Analysis of Policies in the 20 Most Populous U.S. Cities, 2017-2023. [PDF]
Am J Health PromotOza-Frank R +5 more
europepmc +1 more source
Junk food consumption and socio-demographic correlates among health sciences students in the UAE. [PDF]
Front NutrEdwin V +6 more
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Development and Usability Evaluation of a Serious Game for Dietary Health Education in Gestational Diabetes Mellitus: A Mixed-Methods Study Based on the SGDA Framework. [PDF]
J Multidiscip HealthcXie C +6 more
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Assessing risk factors for foodborne illness in restaurants in Seoul. [PDF]
One HealthLee J, Huh S.
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Dietitian-Led Lifestyle and Culinary Medicine Program in a Health Care System: Implementation and Outcomes. [PDF]
Am J Lifestyle MedMcCleery A +11 more
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Evaluating the Proportion of Foods and Beverages in the Canadian Grocery and Chain Restaurant Food Supply That Would Be Restricted from Marketing to Children on Television and Digital Media. [PDF]
NutrientsJeong H +4 more
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Increasing nutrition knowledge and culinary skills in interprofessional healthcare students: an active learning pilot study. [PDF]
BMC Med EducNoerper T, Lowery A, Wright G, Burka A.
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Food Security in Brazil: Evaluation of the Effectiveness of Community Restaurants in the North and Northeast Regions. [PDF]
Int J Environ Res Public HealthSantana Sousa M +4 more
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