Global market trends and financial performance of the corporate fast-food industry and their potential contributions to diets high in meat and ultra-processed foods. [PDF]
Sievert K +5 more
europepmc +1 more source
Generational Differences in Dietary Behaviours: A Cross-Sectional Study of Generations X, Y, and Z. [PDF]
Alqahtani NS +4 more
europepmc +1 more source
Urban health research: shaping integrated policies for health, equity, sustainability, and climate. [PDF]
Subiza-Pérez M +5 more
europepmc +1 more source
Exploring Socioeconomic Disparities in Adults' Interactions with the Digital Food Environment: A Qualitative Study. [PDF]
Molina Carrasco P +5 more
europepmc +1 more source
Does commuting time affect labour' diet health? [PDF]
Ding S, Wang G, Ma J.
europepmc +1 more source
Choice on the menu in residential aged care: An underrated tool for maintaining resident autonomy. [PDF]
Wheeler M, Abbey KL, Capra SM.
europepmc +1 more source
Mirage Casino-Hotel and Culinary Workers Union, Bartenders Union, UNITE HERE, Local 226, 165 (2002) [PDF]
core +1 more source
Are weight control and food waste a trade-off?: A clustering of pre-meal portion planning and plate-clearing behaviors among Japanese adult consumers. [PDF]
Kawasaki Y +3 more
europepmc +1 more source

