Results 281 to 290 of about 242,653 (301)

Dispersion stability and rheological properties of silica suspensions in aqueous solutions

Advances in Colloid and Interface Science, 2020
Masami Kawaguchi
exaly  

Rheological Properties

2002
openaire   +1 more source

Rheological behavior, emulsifying properties and structural characterization of phosphorylated fish gelatin

Food Chemistry, 2018
Zongcai Tu, Zong-Cai Tu, Hui Wang
exaly  

Rheological Properties

2011
openaire   +1 more source

Comb and Bottlebrush Polymers with Superior Rheological and Mechanical Properties

Advanced Materials, 2019
Mahdi Abbasi, Lorenz Faust, Manfred Wilhelm   +2 more
exaly  

Rheological Properties of Incendiary Gels

The Journal of Physical and Colloid Chemistry, 1948
openaire   +2 more sources

RHEOLOGICAL PROPERTIES OF HYDROCOLLOIDS

Journal of Food Science, 1973
ESTELA BALMACEDA, CHOKYUN RHA, FRANK HUANG   +2 more
openaire   +1 more source

3D food printing: main components selection by considering rheological properties

Critical Reviews in Food Science and Nutrition, 2019
Hao Jiang, Shaojin Wang
exaly  

Comparison of the physicochemical, rheological, and morphologic properties of chitosan from four insects

Carbohydrate Polymers, 2019
Yanqing Wang
exaly  

Measurable Rheological Properties

1982
openaire   +1 more source