Results 131 to 140 of about 51,881 (281)
Haricot bean ( Phaseolus vulgaris L.) productivity in Ethiopia is low, mainly because of low soil fertility and inadequate nutrient supply related to the limited availability and high cost of chemical fertilizers for smallholding farmers.
Shimelis Gizachew Raji +3 more
doaj +1 more source
Astragalus sinicus, a key leguminous green manure widely cultivated in Southern China’s rice-based cropping systems, plays a pivotal role in sustainable agriculture by enhancing soil organic matter sequestration, improving rice yield, and elevating grain
Ding-Yuan Xue +4 more
doaj +1 more source
Metagenomic Insights Into Microbial Diversity of Tea Rhizosphere of the Kangra Valley
Tea rhizosphere microbial communities in Kangra Valley. ABSTRACT This study provides the first metagenomic assessment of microbial diversity from the tea rhizosphere of the Kangra valley. Tea rhizosphere soil samples were collected from 4 locations (Dharamshala, Baijnath, Palampur, and Joginder Nagar) of the Kangra valley.
Rishu Thakur +3 more
wiley +1 more source
Chemotaxis and nod Gene Activity of Bradyrhizobium japonicum in Response to Hydroxycinnamic Acids and Isoflavonoids [PDF]
For Bradyrhizobiumjaponicum, the chemotactic and the nod gene-inducing effects of hydroxycinnamic acids and two of their derivatives were compared with those of isoflavonoids.
Parniske, Martin +2 more
core
A seasonal time series metatranscriptome dataset suggests that neutralising hydrogen peroxide in Microcystis blooms requires a complex division of labour that is further complicated by seasonality and bloom development. ABSTRACT Cyanobacterial harmful algal blooms (cHABs) are expanding globally and often involve toxin‐producing species such as ...
Chelsea E. Donovan +9 more
wiley +1 more source
Consistent root microbiomes across contrasting habitats in a wild perennial vine
Communities of bacteria and fungi associated with the roots are similar across diverse habitats in a wild plant. Abstract While we are beginning to understand that the plant microbiome is important for plant health, we still lack information about how plant microbiomes are shaped across environments and how they influence plant performance, in ...
K. Aleklett +6 more
wiley +1 more source
Genetic Diversity and Nodulation Potential of Bradyrhizobium Strains in Cowpea and Soybean
Bradyrhizobium is a genetically diverse genus that forms symbioses with numerous legumes, including major crops such as cowpea (Vigna unguiculata) and soybean (Glycine max). Understanding the genetic and symbiotic diversity of native strains is essential
Camila Pereira de Moraes Carvalho +6 more
doaj +1 more source
Selenium hyperaccumulation has little impact on the overall microbiome diversity but rather affects interactions with key plant microbial mutualists, including rhizobia. Abstract Metal hyperaccumulation is prevalent throughout plant evolution, particularly in the legume family (Fabaceae), and acts as a presumed chemical defence against herbivory ...
C. Dotson, C. Kurowski, M. Grillo
wiley +1 more source
The differential expression of the genes encoding glutamine synthetase in developing root modules [PDF]
Glutamine synthetase (GS) is one of the key enzymes involved in the assimilation of ammonia into organic nitrogen in plants. It is important in legume root nodules where ammonia, produced by the Rhizobium-legume symbiosis, is converted to organic ...
Teverson, Rachel
core
Impact of reduction dose, time and method of application of chemical fertilizer on mung bean under old alluvial soil, West Bengal, India [PDF]
Field experiments were conducted with mung bean (Vigna radiata L. Wilczek) consecutively for three years (2009, 2010, and 2011) in the Crop Research and Seed Multiplication Farm, Burdwan University, West Bengal, India.
Naba Kumar Mondal +2 more
doaj

