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Rhizopus Soft Rot on Lily Caused by Rhizopus oryzae in Korea
Rhizopus soft rot of lily (Lilium longiflorum) caused by Rhizopus oryzae was observed in the experimental field in Taean Lily Experiment Station in Korea, 2012. The typical symptoms were water-soaked lesions on bottom stem and leaf rot.
Soo-Sang Hahm +6 more
doaj +3 more sources
Proteomic characterization of peanut flour fermented by Rhizopus oryzae. [PDF]
Fermentation alters the protein content and composition of foods. To characterize fungal catabolism of peanut proteins, defatted peanut flour was fermented by Rhizopus oryzae (R. oryzae) for up to 48 h and evaluated by SDS-PAGE, mass spectrometry, and antibody binding.
Mattison CP +4 more
europepmc +4 more sources
Metabolic engineering of Rhizopus oryzae for the production of platform chemicals [PDF]
Rhizopus oryzae is a filamentous fungus belonging to the Zygomycetes. It is among others known for its ability to produce the sustainable platform chemicals L: -(+)-lactic acid, fumaric acid, and ethanol. During glycolysis, all fermentable carbon sources are metabolized to pyruvate and subsequently distributed over the pathways leading to the formation
Ruud Weusthuis +2 more
exaly +3 more sources
Multilocus microsatellite typing for Rhizopus oryzae [PDF]
Rhizopus oryzae is the most frequent causative agent of zygomycosis. Although zygomycosis causes considerable morbidity and mortality in immunocompromised patients, the epidemiology of the disease is not well studied and no standard molecular typing method has been described for any of the causative agents.
Abhishek, Baghela +3 more
openaire +2 more sources
Tempeh is a fermented food ingredient from soybeans that uses various Rhizopus molds, such as Rhizopus oligosporus, Rhizopus oryzae, Rhizophus stolonifer.
Vira Putri Yarlina, Dea Indriani Astuti
doaj +1 more source
Rhizopus rot is a serious postharvest disease of various crops caused by Rhizopus spp. and controlled mainly by synthetic fungicides. We detected the antifungal activity of a culture extract of Setosphaeria rostrata F3736 against Rhizopus oryzae.
Min Young Park +4 more
doaj +1 more source
The aim of the present study was to determine the effect of cassava pulp fermented with Rhizopus oryzae on the total leucocyte and differential leucocyte and its influence on the health of broiler chickens. The study was conducted in July-September 2015.
Dian Purnomo +2 more
doaj +1 more source
Rhizopus delemar is the proper name for Rhizopus oryzae fumaric-malic acid producers [PDF]
The zygomycete Rhizopus oryzae currently is identified by sporangiophore morphology and growth temperature, but heterogeneity of the species has been reported. We examined the suitability of organic acid production as an effective taxonomic character for reclassification of the species.
Abe, Ayumi +3 more
openaire +3 more sources
In the wake of the COVID-19 pandemic, fungal infections of the maxillofacial region have become prevalent, making their accurate diagnosis vital. Histopathological staining remains a simple, cost-effective technique for differentiation and diagnosis of ...
S. V. Sowmya +10 more
doaj +1 more source
Rhizopus fruit Rot Caused by Rhizopus oryzae on Strawberry
Rhizopus fruit rot was observed on strawberry fruit (Fragaria x ananassa Duchesne) grown in a glass greenhouse at the Gyeongsangnam-do Agricultural Research and Extension Services, Jinju, South Korea, from 2011 to 2013. Symptoms included water-soaking, rapid softening, and rotting.
Jin-Hyeuk Kwon +4 more
openaire +1 more source

