Results 31 to 40 of about 2,384 (166)

Rhodotorula mucilaginosa as a cause of persistent femoral nonunion

open access: yesJournal of Postgraduate Medicine, 2008
We present a case of postoperative infection which presented as nonunion fracture femur in a 30-year-old man due to Rhodotorula mucilaginosa. This is the first report of Rhodotorula infection in a patient with fracture nonunion.
Goyal, R.   +3 more
openaire   +2 more sources

The Response of Rhodotorula mucilaginosa to Patulin Based on Lysine Crotonylation [PDF]

open access: yesFrontiers in Microbiology, 2018
Patulin (PAT) is a mycotoxin produced by some Penicillium, Aspergillus, and Byssochlamys species. Rhodotorula mucilaginosa is able to degrade PAT in vivo as well as in vitro, up till date, the process and molecular mechanism(s) involved patulin degradation still remains unknown.
Qiya Yang   +7 more
openaire   +3 more sources

Antifungal activity of essential oils from Cinnamomum cassia, Myristica fragrans and Syzygium aromaticum against Rhodotorula mucilaginosa

open access: yesDrug Analytical Research, 2020
Rhodotorula genus comprises yeasts from Sporidiobolaceae family. Considered as non-pathogenic until the last two decades, different species of Rhodotorula are emerging as pathogens in humans, with R.
Juliana Caroline Butzge   +6 more
doaj   +9 more sources

Production, Characterization and Immunomodulatory Activity of an Extracellular Polysaccharide from Rhodotorula mucilaginosa YL-1 Isolated from Sea Salt Field

open access: yesMarine Drugs, 2020
A novel exopolysaccharide from marine-derived red yeast Rhodotorula mucilaginosa strain YL-1 was produced and characterized. The highest yield of polysaccharide reached 15.1 g/L after medium and culture parameter optimization.
Haifeng Li   +3 more
doaj   +1 more source

Characterization of cadmium-tolerant endophytic fungi isolated from soybean (Glycine max) and barley (Hordeum vulgare)

open access: yesHeliyon, 2021
Cadmium stress disrupts plant-microbial interactions and reduces plant growth and development. In plants, the tolerance to stress can be increased by inoculation with endophytic microorganisms. The aim of this study was to investigate the distribution of
Lyudmila Ignatova   +9 more
doaj   +1 more source

Early changes in shoot transcriptome of rice in response to Rhodotorula mucilaginosa JGTA-S1

open access: yesGenomics Data, 2015
Yeasts of Rhodotorula genus have been reported to show endophytic colonization in different plants. Some of the Rhodotorula species are found to exhibit plant growth promoting activities and also have been reported to protect plants against invading ...
Chinmay Saha, Anindita Seal
doaj   +1 more source

An unusual case of Rhodotorula mucilaginosa fungaemia in a cancer patient

open access: yesMicrobiologia Medica, 2017
Rhodotorula is emerging as a relevant cause of nosocomial and opportunistic infections. Herein, we present a case of fungaemia due to Rhodotorula mucilaginosa in a cancer patient with lumbosacral stimulator for herniated disc with unfavourable outcome ...
Valentino Granero   +5 more
doaj   +1 more source

Morpho-biochemical studies of yeast Rhodotorula mucilaginosa

open access: yesВетеринария и кормление
Kolodina E.N., Nikanova D.A., Dovydenkova M.V., Artemieva O.A., Solina A.Y.
doaj   +2 more sources

Different toenail onychomycosis due to Rhodotorula mucilaginosa and Candida parapsilosis in an immunocompetent young adult

open access: yesMedical Mycology Case Reports, 2019
Candida parapsilosis (C. parapsilosis) and Rhodotorula mucilaginosa (R. mucilaginosa) have emerged as a potential pathogen in immunosuppressed hosts; they rarely induce onychomycosis in immunocompetent hosts without assistance from other pathogens.
Gai Ge   +6 more
doaj   +1 more source

Statistical optimisation of cell growth and carotenoid production by Rhodotorula mucilaginosa [PDF]

open access: yesBrazilian Journal of Microbiology, 2012
Sequential statistical methods were used to maximise carotenoid production by a strain of Rhodotorula mucilaginosa, isolated from the Brazilian ecosystem. Initially, a factorial 2(5-1) experimental design was used, and the variables were pH and the levels of glucose, yeast extract, MgSO4.7H2O and KH2PO4. The nitrogen source (yeast extract) was the most
Maldonade, Iriani R.   +2 more
openaire   +4 more sources

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