Severe pneumonia caused by Legionella pneumophila associated with Tropheryma whipplei: A case report. [PDF]
Jin D, Li F, Fang J, Wang J, Li ST.
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Genomic characterization of <i>Legionella pneumophila</i> serogroup 1 ST901 isolates responsible for recurrent travel-associated Legionnaires' disease cases and clusters. [PDF]
Ricci ML +15 more
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Moisture-driven shifts in the fermentation characteristics and microbial community of alfalfa silage treated with different additives. [PDF]
Gao R +6 more
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ATOJIN: A Natural Products Mixture, Alleviates Atopic Dermatitis in DNCB-Induced NC/Nga Mice. [PDF]
Lee SE, Cho KJ, Kim MW, Yim HS, Ko SG.
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Bacterial extracellular vesicles modulate epithelial antiviral responses via macrophage-mediated immunomodulation. [PDF]
Bierwagen J +7 more
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Probiotic fermentation of soybeans and use of fermented soy in cookies. [PDF]
Chen X, Chen Z, Ng PKW, Liu Y.
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Lactobacillus paracasei-induced lung abscess in a splenectomized patient: A rare case report. [PDF]
Xiao Z, Gu Y.
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Comparative Evaluation of Functional Properties of Cow, Goat, and Donkey Milks Fermented with Lactic Acid Bacteria. [PDF]
Caponio GR +9 more
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From Charcuterie to Plant-Based: Harnessing <i>Penicillium nalgiovense</i> for Innovative Soybean Co-Culture Fermentation. [PDF]
Chin XH +8 more
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