Results 91 to 100 of about 45,737 (248)

A novel model to explain dietary factors affecting hypocalcaemia in dairy cattle [PDF]

open access: yes, 2011
Most dairy cows exhibit different degrees of hypocalcaemia around calving because the gestational Ca requirements shift to the disproportionately high Ca requirements of lactation.
Martin-Tereso Lopez, J.   +1 more
core   +2 more sources

Advancements in Pulse Protein Processing: Innovations in Pretreatment, Extraction–Precipitation, and Post‐Extraction Techniques

open access: yesSustainable Food Proteins, Volume 4, Issue 1, March 2026.
This review provides a comprehensive overvgabiew of pulsgre protein processing, highlighting innovations at each step: pretreatments, extraction, precipitation, separation, and post‐production. We emphasize advancements in less‐discussed methods such as fermentation‐assisted techniques, reverse micellar extraction, and post‐fraction washing and drying.
Nikitha Modupalli   +2 more
wiley   +1 more source

Bioconversion of Aspergillus niger KM treated rice and wheat bran for experimental rat feed formulation [PDF]

open access: yes, 2016
This study investigated the nutritional value of pre-treated rice and wheat bran wastes as feed formulation in experimental rats. Aspergillus niger KM isolated from decomposing organic matter was tested for cellulase assay.
A. Sulaiman, Abdulfattah   +7 more
core  

Seroprevalence of African Swine Fever Virus and Farm Management Practices in Nepal: A Cross‐Sectional Study

open access: yesVeterinary Medicine and Science, Volume 12, Issue 2, March 2026.
A cross‐sectional study on seroprevalence of African swine fever virus was conducted across pig farms in Bagmati Province. Of the 324 samples screened, seven tested positive, with an overall seroprevalence of 2.16% . ABSTRACT Background African swine fever (ASF) is a contagious fatal viral disease of pigs caused by ASF virus (ASFV).
Meera Prajapati   +5 more
wiley   +1 more source

Interactive effect of replacing Dunaliella salina algae by agricultural by-products and probiotic Lactobacillus rhamnosus on digestive enzymes activity of Artemia franciscana

open access: yes‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2016
This study was carried out to evaluate the effect of replacing Dunaliella salina algae by agricultural by-products (wheat bran, rice bran and wheat/rice bran) and probiotic bacteria Lactobacillus rhamnosus on digestive enzymes activity of Artemia ...
A.Imani
doaj  

Kecernaan Nutrien Kambing Peranakan Etawah yang Diberi Pakan Dasar Rumput Lapangan Disuplementasi dengan Dedak Padi [PDF]

open access: yes, 2009
The aimed this experiment to study nutrient digestibility of ettawah crossbreed goats fed field grass basal diet supplemented with rice bran, has been conducted at Tabanan Bali, for four month.
CAKRA, I. G. (I)   +4 more
core  

Supplementation of Hermetia Illucens Larvae to Improve Growth Performance, Meat Quality, and Intestinal Microbiology of Broiler in a Cost‐Effective Manner

open access: yesVeterinary Medicine and Science, Volume 12, Issue 2, March 2026.
Hermetia illucens larvae meal (HIL) improved broiler growth, carcass yield, gut microbiology, and profitability, with the highest performance observed at 12% inclusion. However, lower inclusion levels (4%) offered a better balance by enhancing meat quality and maintaining favourable fatty acid profiles while still supporting productive and economic ...
Sonia Tabasum Ahmed   +4 more
wiley   +1 more source

Utility of Rice Bran Mixed with Fermentation Extract of Vegetable Waste Unconditioned as Probiotics From Vegetable Market [PDF]

open access: yes, 2013
The aimed of the study was to enhance utilization of Lactobacillus Sp. and Saccharomyces sp. as starter for fermentation of waste cabbage and green mustard to enhance the utility of rice bran as an ingredient of poultry feed. The first stage of the study
Setiani, B. E. (Bhakti)   +3 more
core  

Machine Learning Assisted Fluorescent Sensor Array for Sensing Applications

open access: yesAdvanced Sensor Research, Volume 5, Issue 2, February 2026.
Chemical analysis is being revolutionized by the combination of the high‐dimensional, multi‐channel signals generated by fluorescent sensor arrays and the powerful data analysis enabled by machine learning. This review covers state‐of‐the‐art studies that use machine learning techniques for the identification and quantification of fluorescent sensor ...
Haobo Guo   +2 more
wiley   +1 more source

GROWTH STUDIES IN CALVES USING PRAWN WASTE-RICE BRAN SILAGE [PDF]

open access: yesJournal of Veterinary and Animal Sciences, 2005
An experiment r~vas conducted for a period of three mcnths to study the effect of feeding prawn waste-rice bran silage in nine cross-bred calves. Prawn waste-rice bran silage was fed to meet S% of the total protein requirement of calves, while the ...
P. Ramachandran   +4 more
doaj  

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