Results 171 to 180 of about 3,885,766 (194)

Antioxidant, Anti-Inflammatory, and Bone-Remodeling Modulatory Activities of Thai Pigmented and Non-Pigmented Rice Bran Oils Containing Tocols and γ-Oryzanol. [PDF]

Antioxidants (Basel)
Pattananandecha T, Apichai S, Julsrigival J, Thiankhanithikun K, Ogata F, Kawasaki N, Ruangsuriya J, Saenjum C.   +7 more
europepmc   +1 more source

Heterogeneous biocatalysts based on porous polymer and lipase from <i>Aspergillus niger</i> obtained from SSC employing agroindustrial residues as raw material. [PDF]

3 Biotech
de Souza Ribeiro T, Torquato ECC, Manoel EA, Cipolatti EP, da Cunha Costa L, Sant'Ana GCF.   +5 more
europepmc   +1 more source

Structural Engineering of Edible Oleogels: From Molecular Assembly to Functional Food Applications. [PDF]

Gels
An J, Yang F, Zheng L, Yang T.
europepmc   +1 more source

Differential Effects of Pre-Fermentation with Different Lactic Acid Bacteria Strains on the Structure, Functionality, and Flavor of Semi-Dry Milled Glutinous Rice Flour. [PDF]

Foods
Zhang J, Shan S, Zhang S, Yuan D, Wu Q, Hong B, Ren C.   +6 more
europepmc   +1 more source

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