Results 261 to 270 of about 220,747 (307)
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Deciphering transcriptional regulators of banana fruit ripening by regulatory network analysis
Plant Biotechnology Journal, 2021Jian-Fei Kuang, Dirk Walther, Wei Shan
exaly
Ultrasmall Nanocapsules Obtained by Controlling Ostwald Ripening
Angewandte Chemie - International Edition, 2021Shuai Jiang +2 more
exaly
Improving the ripening process after 1-MCP application: Implications and strategies
Trends in Food Science and Technology, 2021Cindy Dias +2 more
exaly
2012
The diffusion of gas between bubbles is an important phenomenon by which liquid foam evolves towards thermodynamic equilibrium. By this process, bubbles smaller than the average size shrink, whereas larger bubbles grow, resulting in a growing of the average size of the bubbles over time, and a spontaneous evolution of the radii distribution towards a ...
openaire +1 more source
The diffusion of gas between bubbles is an important phenomenon by which liquid foam evolves towards thermodynamic equilibrium. By this process, bubbles smaller than the average size shrink, whereas larger bubbles grow, resulting in a growing of the average size of the bubbles over time, and a spontaneous evolution of the radii distribution towards a ...
openaire +1 more source
The Epigenome and Transcriptional Dynamics of Fruit Ripening
Annual Review of Plant Biology, 2017Silin Zhong, Zhangjun Fei
exaly
Viedma ripening: a reliable crystallisation method to reach single chirality
Chemical Society Reviews, 2015René R E Steendam +2 more
exaly
Revisiting the Role of Master Regulators in Tomato Ripening
Trends in Plant Science, 2020Rufang Wang +2 more
exaly
Roles of RIN and ethylene in tomato fruit ripening and ripening‐associated traits
New Phytologist, 2020Shan Li, Benzhong Zhu, Julien Pirrello
exaly