Results 281 to 290 of about 27,579 (298)

Roasted coffee and coffee roasting method

2001
WASSERMAN GERARD SIGMUND, RERNGSAMAI NIPHON, HAYES DENNIS FRANCIS, MOFFORD EDMUND FRANK, DABDOUB CHANTAL   +4 more
openaire   +4 more sources

ROASTING

2011
openaire   +1 more source

Qualitative properties of roasting defect beans and development of its classification methods by hyperspectral imaging technology

Food Chemistry, 2017
Kwang Deog Moon, Byoung-Kwan Cho, Jeong-Seok Cho   +2 more
exaly  

Changes in oxidative stability, antioxidant capacity and phytochemical composition of Pistacia terebinthus oil with roasting

Food Chemistry, 2011
Vural Gökmen, Gokhan Durmaz
exaly  

Kinetic modelling of Maillard reaction products and protein content during roasting of coffee beans

LWT - Food Science and Technology
Kwang-Geun Lee
exaly  

Roasted crabs

2022
openaire   +1 more source

The Roast Chicken

2017
openaire   +1 more source

The Roasting of a Cat.

Notes and Queries, 1892
openaire   +1 more source

ROASTED COFFEE BEANS

2011
openaire   +7 more sources

Effect of roasting on chemical composition of coffee

Food Chemistry
Melchert Wr
exaly