Results 151 to 160 of about 511,358 (304)
Climate Change Threatens Micronutrient Density of European Winter Wheat
Micronutrients are vital for human health. Wheat is a major staple crop and a significant source of minerals and B‐vitamins. The impact of climate change on their content remains largely unknown. We evaluated micronutrient levels in European winter wheat grown under historical and projected climate conditions. Our findings indicate that future climates
Da Cao +17 more
wiley +1 more source
ABSTRACT Orthogonal translation systems (OTSs) enable site‐specific incorporation of non‐canonical amino acids (ncAAs) and are central to genetic code expansion. Current engineering strategies typically rely on hyperstable aminoacyl tRNA synthetase (aaRS) scaffolds to tolerate destabilizing mutations required for substrate diversification.
Nikolaj G. Koch +4 more
wiley +1 more source
Salt stress tolerance in acidic and sweet mandarins [PDF]
Mandarin genotypes can be split in two main groups: the acidic and the sweet mandarins. Commonly, acidic are used as rootstocks when sweet mandarins are the varieties that are consumed as fruits. The acidic 'Cleopatra' mandarin (Citrus reshni Hort.
Ben Mimoun, Mehdi +4 more
core
Unraveling the Molecular Mechanisms Underlying Spontaneous Multipolar Mitosis Through CIN‐seq
Multipolar mitosis, a hallmark of chromosomal instability (CIN), drives tumor heterogeneity but is challenging to study in live cells. Using CIN‐seq, a single‐cell multiomics method, we profiled rare CIN events and identified mechanisms associated with viable multipolar mitosis, including PTEN attenuation, Rho GTPase‐driven cytokinesis failure, and ...
Pin‐Rui Su +10 more
wiley +1 more source
QTL controlling root and shoot traits of maize seedlings under cold stress [PDF]
The improvement of early vigour is crucial for the adaptation of maize (Zea mays L.) to the climatic conditions of central Europe and the northern Mediterranean, where early sowing is an important strategy for avoiding the effect of summer drought.
Fracheboud, Y. +5 more
core
Protein restriction (PR) slows Alzheimer's disease (AD) in mice, and other benefits of PR are due to decreased branched‐chain amino acids (BCAAs). We show that restricting any BCAA has benefits, with sex‐ and BCAA‐specific impacts on pathology, molecular signaling, and cognition.
Reji Babygirija +22 more
wiley +1 more source
The Effects of Aboveground Herbivory on Root Traits and Root Decomposition
Soil holds more carbon (C) than the Earth's atmosphere and vegetation combined. Soil loses carbon through soil respiration and releases CO2 from the soil. The soil respiration rate can vary based on the chemistry of the plant litter inputs and physical factors, such as soil temperature and nutrient content.
openaire +2 more sources
Variability of root traits in common bean genotypes at different levels of phosphorus supply and ontogenetic stages. [PDF]
Selection of common bean (Phaseolus vulgaris L.) cultivars with enhanced root growth would be a strategy for increasing P uptake and grain yield in tropical soils, but the strong plasticity of root traits may compromise their inclusion in breeding ...
ARAÚJO, A. P., TRINDADE, R. dos S.
core
Targeting Lactate and Lactylation in Cancer Metabolism and Immunotherapy
Lactate, once deemed a metabolic waste, emerges as a central regulator of cancer progression. This review elucidates how lactate and its epigenetic derivative, protein lactylation, orchestrate tumor metabolism, immune suppression, and therapeutic resistance.
Jiajing Gong +5 more
wiley +1 more source
Effects of warming and parasitism on root traits and the root economics space
Abstract Plants infected by parasitic species might be further stressed by climate warming as both factors can influence the host plant's nutrient acquisition and growth. The root economics space, defined by root functional traits, reflects a plant's nutrient acquisition strategy.
Yongge Yuan, Mark van Kleunen, Junmin Li
openaire +1 more source

