Results 21 to 30 of about 40,005 (230)
Carcass traits, fatty acid composition, gene expression, oxidative stability and quality attributes of different muscles in Dorper lambs fed seeds, leaves and their combination [PDF]
Asian-Australasian Journal of Animal Sciences, 2018 Objective This study examined the influence of dietary supplementation of Nigella sativa seeds, Rosmarinus officinalis leaves and their combination on carcass attributes, fatty acid (FA) composition, gene expression, lipid oxidation and physicochemical ...
Kifah Jumaah Odhaib +2 more
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Comparison between the chemical composition of essential oils isolated from biocultivated Salvia rosmarinus Spenn. (Rosmarinus officinalis L.) and some commercial products [PDF]
PharmaciaSalvia rosmarinus Spenn. (Rosmarinus officinalis L.) is an aromatic medicinal plant associated with rich phytochemical composition and significant pharmacological potential.
Stanislava Ivanova +8 more
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Molecules, 2022 This systematic review aimed to evaluate the potential anti-inflammatory effect of Rosmarinus officinalis in preclinical in vivo models of inflammation.
Catarina Gonçalves +3 more
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Antioxidant Activity of Several Essential Oils from Different Cultivars Grown in Sanremo (Italy)
Natural Product Communications, 2018 The evaluation of the essential oil (EO) profile of several cultivars of Rosmarinus officinalis , usually not used for food, and the assessment of their antioxidant activity as potential sources of natural antioxidants were studied in this work.
Laura Pistelli +7 more
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Zhongguo youzhi, 2022 通过研究不同生长期对迷迭香脂溶性抗氧化物质（鼠尾草酸、鼠尾草酚和熊果酸）得率的影响筛选出最佳生长期，在此基础上测定不同干燥方式（阴干、烘干（45 ℃）和晾晒）下迷迭香脂溶性抗氧化物质得率，DPPH自由基、ABTS+自由基、羟自由基清除能力和铁还原力，以考察不同干燥方式对迷迭香脂溶性抗氧化物质抗氧化活性的影响。结果表明：迷迭香抗氧化物质积累的最佳生长期为10个月，3种不同干燥方式中烘干处理的迷迭香所提脂溶性抗氧化物质的得率最大，DPPH自由基、ABTS+自由基、羟自由基清除能力和铁还原力均最强 ...
王莹，邓慧，黄大川，曾祥辉，张钦，贺秋平 WANG Ying, DENG Hui, HUANG Dachuan, ZENG Xianghui, ZHANG Qin, HE Qiuping
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Chemotypic Characterization and Biological Activity of Rosmarinus officinalis [PDF]
Foods, 2017 Rosemary (Rosmarinus officinalis L.) is a popular herb in cooking, traditional healing, and aromatherapy. The essential oils of R. officinalis were obtained from plants growing in Victoria (Australia), Alabama (USA), Western Cape (South Africa), Kenya, Nepal, and Yemen. Chemical compositions of the rosemary oils were analyzed by gas chromatography-mass
Prabodh Satyal +7 more
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Formulation of a root canal disinfectant solution based on essential oils of Origanum vulgare and Rosmarinus officinalis against enterococcus faecalis. [PDF]
Batna Journal of Medical SciencesBackground: Enterococcus faecalis is frequently associated with persistent endodontic infections and may resist conventional canal disinfection strategies. Essential oils have been proposed as natural antimicrobial candidates, but their interpretation
Besma HIMEUR +4 more
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, 2018 Published as part of Konrad Lauber, Gerhart Wagner & Andreas Gygax, 2018, Flora Helvetica - Lamiaceae, pp.
Konrad Lauber +2 more
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Profile of bioactive compounds in Rosmarinus officinalis
Journal of Drug Delivery and Therapeutics, 2022 Plant Based Natural Products (PBNPs) have contributed to the development of drugs for diverse indications. Worldwide interest in use of PBNPs has been growing, and its beneficial effects being rediscovered for the development of drug leads. Literature survey on indigenous traditional knowledge bestows ethnopharmacological potentials of PBNPs, has ...
R. Jayakumararaj +6 more
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Persian Journal of AcarologyEuropean red mite, Panonychus ulmi (Acari: Tetranychidae) is one of the main pests of apple trees worldwide. The main purpose of this research was to study the lethal and sub-lethal effects of Salvia officinalis and S. rosmarinus essential oils (EOS) on
Sahar Taghizadeh +4 more
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