Results 81 to 90 of about 40,005 (230)
Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5989-6001, 15 August 2026.Abstract BACKGROUND Abiotic stresses, particularly drought and elevated temperatures, negatively affect plant physiological and metabolic processes. This study investigated the effects of drought, heat, and combined stress on Salvia rosmarinus (rosemary), and evaluated foliar‐applied chitosan as a biostimulant.
Inês Mansinhos +6 more
wiley +1 more source
, 2017 AIM: To investigate whether high dose toxicities of etoposide can be overcome when used in combination with a natural compound named Rosmarinus Officinalis for glioblastoma (GBM).
Dilek Gokturk +3 more
core +1 more source
Contribution à une étude histométrique de Rosmarinus officinalis dans la région de Tlemcen [PDF]
, 2015 environnement ملخص يخصص هذا العمل لتحليل الانسجة. Rosmarinus officinalis L في السهوب )سيدي المخفي( والساحل )سيدي الصافي(. يبين التحليل النباتي هيمنة therophytes مقارنة phanerophytes و chamaephytes الذي ينتمي Rosmarinus officinalisL وقد سمح هذا ...
Moussi, Amina
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Effect of some essential oils on oxidative stability of peanut oil
Grasas y Aceites, 1996 Antioxidative effect of essential oils from Origanum majorana, Rosmarinus officinalis, Myrciantties cisplatensis, Acantholippia Seriphioides, Eucalyptus cinerea and Tagetes filifolia, was tested in peanut oil at 60°C. The concentrations of essential oils
Damián M. Maestri +4 more
doaj +1 more source
, 2023 El objetivo de la siguiente investigación es determinar el efecto antibacteriano in vitro del aceite esencial de la planta Romero (Rosmarinus officinalis) frente a Staphylococcus aureus y Pseudomonas aeruginosa.
Sulca Chavez, Luz Delina +1 more
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Research Advances in Chemical Components and Applications of Rosmarinus officinalis L. [PDF]
Shipin KexueRosmarinus officinalis L. is a perennial evergreen subshrub of the family Lamiaceae in the class Dicotyledoneae. It is native to Europe and the Mediterranean coast of northern Africa and has broad development prospects in the food, medicinal, and ...
WANG Hui, LIU Gangqiang, LI Tianyou, ZHU Jinru, WU Yingying, ZHANG Mengda, LÜ Pin, ZHANG Yan, HUANG Yun
doaj +1 more source
, 2014 Supported by the project PTDC/AGRTEC/3366/2012 with the acronym Rose4Pack (Biodegradable active packaging with rosemary extract (Rosmarinus officinalis L.) to improve food shelf-life) and funded by the Foundation for Science and Technology (FCT) and ...
Machado, A.V. +7 more
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Electronic Journal of Biotechnology, 2019 Background: Rosemary (Rosmarinus officinalis) contains active substances that have desirable properties for industrial and herbal medicine applications, e.g., essential oils (1.5–2.5%), tannins, flavonoids, triterpenes, saponins, resins, phytosterols ...
Agnieszka Bilska +7 more
doaj +1 more source
Cultivation of Rosmarinus officinalis in hydroponic system
Journal of Experimental Biology and Agricultural Sciences, 2016 This research was conducted to establish the relationship between population density to total dry biomass production and estimate the nutrient absorption curve in a hydroponics system for Rosmarinus officinalis L. Study was carried out at the Center for Research and Development of Hydroponics in Faculty of Agronomy at the Autonomous University of Nuevo
Alejandro Isabel Luna-Maldonado +5 more
openaire +1 more source
Rosmarinus officinalis flowers open
, 2014 Rosmarinus officinalis Blüten öffnen sichRosmarinus officinalis flowers ...
Engelmann, Wolfgang
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