Results 61 to 70 of about 6,886 (186)

The Effect of Polyphenolics in Extracts from Natural Materials on Metabolic Activity of Metastatic Melanoma WM-266-4 Cells

Applied Sciences, 2020
The importance of natural crops in medicine and pharmacy is growing. Beside bioactive compounds used directly as therapeutic agents, there are also raw materials used for drug synthesis or as a basic model for new biologically active compounds.
Taja Žitek, Barbara Dariš, Matjaž Finšgar, Željko Knez, Dragana Bjelić, Maša Knez Hrnčič   +5 more
doaj   +1 more source

Dietary Polyphenols as Natural Modulators of NF‐κB Signaling in Inflammation‐Driven Non‐Communicable Diseases: Focus on Cancer

Food Science &Nutrition, Volume 14, Issue 7, July 2026.
Dietary polyphenols and phytochemicals suppress NF‐κB signaling. Mechanistically, by inhibiting IκBα degradation and preventing nuclear translocation of p65/p50 complexes, the polyphenols reduce the expression of pro‐inflammatory and pro‐survival genes, thereby decreasing overall cancer cell survival.
Khuzin Dinislam, Anas Shamsi, Syed Tasqeruddin, Moyad Shahwan   +3 more
wiley   +1 more source

In Vitro Antimicrobial Activity of Thymus Vulgaris,Origanum Vulgare and Rosmarinus Officinalis Against Dental Caries Pathogens

Ibn Al-Haitham Journal for Pure and Applied Sciences, 2017
The in vitro antimicrobial activity of Thymus vulgaris,Origanum vulgare and Rosmarinus officinalis water extracts were studied against Streptococcus mutans, Lactobacillus acidophilus and Candida albicans isolates two of each isolate.
B. A. Abdul sattar, A.M. Hassan, A.S. Hassan   +2 more
doaj  

Treatment of cotton with plant growth‐promoting rhizobacteria consortium alters host location and oviposition of Spodoptera exigua

Pest Management Science, Volume 82, Issue 7, Page 7123-7136, July 2026.
Two plant‐growth promoting rhizobacteria (PGPR) consortia (AU8 and TX1) induced a deterrence of host plant location and oviposition behavior of Spodoptera exigua females in both susceptible and resistant cotton plants. Most of the volatile organic compounds (VOCs) increased in PGPR‐treated plants compared to untreated plants. # indicates treatments not
Pascal Mahukpe Ayelo, Basu D. Kafle, Caixing Xiong, Henry Y. Fadamiro   +3 more
wiley   +1 more source

The effects of acute administration of the hydroalcoholic extract of rosemary (Rosmarinus officinalis L.) (Lamiaceae) in animal models of memory

Brazilian Journal of Pharmaceutical Sciences, 2012
Rosmarinus officinalis (Rosemary) demonstrates antioxidant, antidepressant, diuretic, antinociceptive and antiulcerogenic activities. The present study was designed to examine the effects of the hydroalcoholic extract of R.
Camila Angela Zanella, Helen Treichel, Rogério Luis Cansian, Silvane Souza Roman   +3 more
doaj   +1 more source

Cultivation of Rosmarinus officinalis in hydroponic system

Journal of Experimental Biology and Agricultural Sciences, 2016
This research was conducted to establish the relationship between population density to total dry biomass production and estimate the nutrient absorption curve in a hydroponics system for Rosmarinus officinalis L. Study was carried out at the Center for Research and Development of Hydroponics in Faculty of Agronomy at the Autonomous University of Nuevo
Alejandro Isabel Luna-Maldonado, Humberto Rodríguez-Fuentes, Juan Carlos Rodríguez-Ortiz, Juan Antonio Vidales-Contreras, Julia Mariana Márquez-Reyes, Héctor Flores-Breceda   +5 more
openaire   +1 more source

Reactive Oxygen Species‐Induced Damage in Cryopreserved Bovine Sperm: Mitigation Strategies

Veterinary Medicine and Science, Volume 12, Issue 4, July 2026.
Cryopreservation of bovine sperm results in overproduction of ROS due to osmotic pressure variations, ice crystals and dysfunction of mitochondria, which causes lipid peroxidation, fragmentation of DNA, protein damage and ultimately decline of post‐thaw sperm quality.
Mst. Mahomudha Akhtar, Sakib Hossain, Afia Mahmuda Meem, Afiya Fairuz Lubaba, Md. Kamrul Hasan Kazal   +4 more
wiley   +1 more source

Effect of some essential oils on oxidative stability of peanut oil

Grasas y Aceites, 1996
Antioxidative effect of essential oils from Origanum majorana, Rosmarinus officinalis, Myrciantties cisplatensis, Acantholippia Seriphioides, Eucalyptus cinerea and Tagetes filifolia, was tested in peanut oil at 60°C. The concentrations of essential oils
Damián M. Maestri, Julio A. Zygadlo, Alicia L. Lamarque, Diana O. Labuckas, Carlos A. Guzmán   +4 more
doaj   +1 more source

Cholinesterase inhibitory activity, antioxidative potential and microbial stability of innovative liver pâté fortified with rosemary extract (Rosmarinus officinalis)

Electronic Journal of Biotechnology, 2019
Background: Rosemary (Rosmarinus officinalis) contains active substances that have desirable properties for industrial and herbal medicine applications, e.g., essential oils (1.5–2.5%), tannins, flavonoids, triterpenes, saponins, resins, phytosterols ...
Agnieszka Bilska, Joanna Kobus-Cisowska, Dominik Kmiecik, Bożena Danyluk, Ryszard Kowalski, Daria Szymanowska, Anna Gramza-Michałowska, Oskar Szczepaniak   +7 more
doaj   +1 more source

Research Advances in Chemical Components and Applications of Rosmarinus officinalis L. [PDF]

Shipin Kexue
Rosmarinus officinalis L. is a perennial evergreen subshrub of the family Lamiaceae in the class Dicotyledoneae. It is native to Europe and the Mediterranean coast of northern Africa and has broad development prospects in the food, medicinal, and ...
WANG Hui, LIU Gangqiang, LI Tianyou, ZHU Jinru, WU Yingying, ZHANG Mengda, LÜ Pin, ZHANG Yan, HUANG Yun
doaj   +1 more source