Results 171 to 180 of about 1,229 (195)

TBT effects on the larvae of Ruditapes decussatus

Journal of the Marine Biological Association of the United Kingdom, 2001
The effects of sublethal tributyltin (TBT) concentrations on the growth and development of Ruditapesdecussatus larvae were studied. Veliger larvae of R. decussatus were exposed to TBT nominal concentrations of 25, 50, 75 and 100 ng Sn l−1 in the water for a period up to 13 d.
M.R. Coelho, S. Fuentes, M.J. Bebianno
openaire   +1 more source

Ruditapes philippinarum and Ruditapes decussatus Axiom probes annotation

These files contain the annotation of Axiom SNP probes from the Axiom_Rd_Rp_V1 array for Ruditapes philippinarum and Ruditapes decussatus. The datasets include probe identifiers and array annotation information generated using the Affymetrix annotation pipeline (NetAffx format), supporting genotyping and downstream genomic analyses.
Peruzza, Luca, BABBUCCI, MASSIMILIANO
openaire   +1 more source

Effects of Temperature Regime on Broodstock Conditioning of Ruditapes decussatus

Journal of Shellfish Research, 2008
To optimize the conditioning procedure to obtain better larvae with lower production costs, Ruditapes decussatus broodstock was conditioned at different periods during the year [October (C1), February (C2), and April (C3)] under two different controlled temperature regimes: a constant temperature (CT, 20°C) and a gradual increase in temperature from ...
J. Ojea, A. J. Pazos, D. Martínez, S. Novoa, P. García-Martínez, J. L. Sánchez, M. Abad   +6 more
openaire   +1 more source

Uptake and Retention of Vibrio parahaemolyticus in a Cohabitating Population of Ruditapes decussatus and Ruditapes philippinarum Under Experimental Conditions

Current Microbiology, 2013
The presence of Vibrio parahaemolyticus in bivalve mollusc is an important cause of foodborne illnesses, and their levels are influenced by environmental changes, such as temperature and salinity. Clams are common species in estuaries and are used in environmental monitoring programmes. Present study compared the uptake and retention of nonpathogenic V.
Carmen, Lopez-Joven, Ana, Roque, Josu, Pérez-Larruscain, Imanol, Ruiz-Zarzuela, M Dolores, Furones, Ignacio, de Blas   +5 more
openaire   +2 more sources

Antioxidant Enzyme Activities, Metallothioneins and Lipid Peroxidation as Biomarkers in Ruditapes decussatus?

Ecotoxicology, 2003
Antioxidant enzymes (superoxide dismutase (SOD), catalase (CAT), glutathione peroxidases (GPX)) were studied in the gills and digestive gland of clams Ruditapes decussatus from different sites of the Ria Formosa (south coast of Portugal) in order to validate these enzymes as biomarkers of metal exposure.
Florence, Geret, Angela, Serafim, Maria João, Bebianno   +2 more
openaire   +2 more sources

Transcriptomic analysis of Ruditapes decussatus oocytes

2012
The European clam Ruditapes decussatus is native to the Mediterranean Sea and Atlantic coasts and, while its production is still relatively low in Europe (8 200 tons/year; FAO, 2006), it is a high value seafood product and economically important in many Mediterranean countries (mainly Portugal, Italy and Spain). R.
PAULETTO, MARIANNA, MILAN, MASSIMO, Figueras A, Novoa B, Leitao A, Huvet A, PATARNELLO, TOMASO, BARGELLONI, LUCA   +7 more
openaire   +1 more source

Viral Particles in a Flatworm (Paravortex tapetis) Parasitic in the Commercial Clam, Ruditapes decussatus

Journal of Invertebrate Pathology, 1995
International ...
Noury-Srairi, N., Justine, J.L., Bonami, J.R.   +2 more
openaire   +3 more sources

Transcriptome studies of bivalves (Mytilus galloprovincialis and Ruditapes decussatus)

2023
No
Novoa, Beatriz, Costa, M. M., Dios, S., Gestal, C., Prado-Álvarez, María, Figueras Huerta, Antonio   +5 more
openaire   +1 more source

Behaviour and biochemical responses of the marine clam Ruditapes decussatus exposed to phosphogypsum

Environmental Technology (United Kingdom), 2021
Mustapha Bejaoui, Hervé Muhr, Samir Touaylia   +2 more
exaly  

Biomarkers inRuditapes decussatus: a potential bioindicator species

Biomarkers, 2004
Maria João Bebianno, M Gnassia-Barelli, M Romeo   +2 more
exaly