Results 11 to 20 of about 19,578 (199)

Effects of Thymol Supplementation on Goat Rumen Fermentation and Rumen Microbiota In Vitro

open access: yesMicroorganisms, 2020
This study was performed to explore the predominant responses of rumen microbiota with thymol supplementation as well as effective dose of thymol on rumen fermentation.
Jiangkun Yu   +7 more
doaj   +1 more source

Ligninolytic Enzyme Content of Mushroom <i>Pleurotus ostreatus</i> and <i>Agaricus bisporus</i> Extracts and In Vitro Rumen Fermentation of Fungal Extract-Treated Wheat Straw. [PDF]

open access: yesFood Sci Nutr
Mushrooms produce enzymes via the radical apparatus to attack lignin and cellulose and we evaluated extracts from byproducts of Pleurotus ostreatus and Agaricus bisporus in terms of content of ligninolytic enzymes and as sustainable means of enhancing the degradability of forages. The extracts contained ligninolytic enzymes and were used to treat wheat
Daniso E, Spanghero M.
europepmc   +2 more sources

Modelling the impact of the macroalgae Asparagopsis taxiformis on rumen microbial fermentation and methane production

open access: yesPeer Community Journal, 2021
Background: the red macroalgae Asparagopsis taxiformis is a potent natural supplement for reducing methane production from cattle. A. taxiformis contains several anti-methanogenic compounds including bromoform that inhibits directly methanogenesis.
Muñoz-Tamayo, Rafael   +3 more
doaj   +1 more source

Age-Related Changes in the Ruminal Microbiota and Their Relationship With Rumen Fermentation in Lambs

open access: yesFrontiers in Microbiology, 2021
The rumen microbiota is vital for the health and growth performance of the host animal, mainly due to its role in the fermentation of ingested feed within the rumen.
Xuejiao Yin   +7 more
doaj   +1 more source

Utilization of cryopreserved ruminal liquor in in vitro gas production technique for evaluating nutritive value of some feedstuffs [PDF]

open access: yesKafkas Universitesi Veteriner Fakültesi Dergisi, 2017
In vitro gas production technique (IVGPT) is a routine method in nutritional sciences to determine energy content, organic matter (OM) digestibility, and fermentation kinetics of feedstuffs. After collecting from two ruminally cannulated Holstein heifers
GÜLŞEN N   +4 more
doaj   +1 more source

In Vitro Modulation of Rumen Fermentation by Microbiota from the Recombination of Rumen Fluid and Solid Phases

open access: yesMicrobiology Spectrum, 2023
Rumen microbiota transplantation (RMT) can improve rumen fermentation and ruminant performance. However, due to the microbial distinction in the fluid and solid phases, the current understanding of their specific roles in RMT is insufficient.
Wei Zhao   +4 more
doaj   +1 more source

Optaflexx1 affects rumen fermentation

open access: yesKansas Agricultural Experiment Station Research Reports, 2007
Three experiments were conducted to determine effects of ractopamine-HCl, sold under the trade name Optaflexx, on rumen fermentation. In experiment 1, fermentative gas production was measured in vitro to determine the impact of increasing amounts of ractopamine-HCl added to rumen fluid. Ractopamine-HCl increased gas production when added to rumen fluid
Charles E. Walker   +2 more
openaire   +2 more sources

Fermentation of methanol in the sheep rumen [PDF]

open access: yesApplied and Environmental Microbiology, 1988
Sheep fed a hay-concentrate diet were adapted to pectin administration and ruminal infusion of methanol. Both treatments resulted in a strong increase in the rate of methanogenesis from methanol. Quantitative data show that methanol was exclusively converted into methane. Treatments did not influence ruminal volatile fatty acid percentages.
A, Pol, D I, Demeyer
openaire   +2 more sources

Studies on Rumen Fermentation

open access: yesNihon Chikusan Gakkaiho, 1961
The rumen fermentation and viable counts of microorganisms of the rumen were compared between goats grazed on native fresh grass and those fed hay prepared from native grass. The results and findings obtained are as follows.The viable counts of anaerobes appearing on glucose media were 2.0-9.3×1010 and 8.2×107-7.5×108 per ml of rumen contents of the ...
Fumio SHIBATA   +2 more
openaire   +3 more sources

Implications of phyto-feed additives supplementation in buffalo calves on rumen fermentation pattern and microbial population

open access: yesIndian Journal of Animal Sciences, 2022
Natural phyto-feed additives have been identified as a potential rumen fermentation modifier by in vitro studies and by few short-term in vivo trials.
P K SONI   +5 more
doaj   +1 more source

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