Results 21 to 30 of about 20,852 (188)

Effect of fermented wheat bran polysaccharides on rumen fermentation parameters in vitro of lambs

Siliao yanjiu, 2023
The experiment was conducted to investigate the effect of fermented wheat bran polysaccharides (FWBPs) on rumen fermentation parameters of lamb in vitro. The experiments utilized an in vitro batch culture method.
GUO Tao, DONG Chen-lin, YIN Na, WANG Wen-wen, WANG Yuan, QI Jing-wei   +5 more
doaj  

Implications of phyto-feed additives supplementation in buffalo calves on rumen fermentation pattern and microbial population

Indian Journal of Animal Sciences, 2022
Natural phyto-feed additives have been identified as a potential rumen fermentation modifier by in vitro studies and by few short-term in vivo trials.
P K SONI, N AGARWAL, ANJU KALA, P AGRAWAL, H RAHMAN, L C Chaudhary   +5 more
doaj   +1 more source

Research progress on effect of plant polyphenols on fatty acid hydrogenation and microbial composition in rumen of ruminants

Siliao yanjiu, 2023
Fatty acid production is closely related to rumen fermentation parameters,biohydrogenation and rumen microorganisms. Plant polyphenols can regulate ruminant performance, improve nitrogen utilization, regulate fatty acid hydrogenation and affect rumen ...
GUO Hui, MAO Jin-ju, WANG Yuan, AN Xiao-ping, QI Jing-wei   +4 more
doaj  

Effects of Oral Administration of Goat Rumen-Derived Bacterial Isolates on In Vitro and In Vivo Rumen Fermentation Characteristics

Animals
Rumen-derived isolates are promising direct-fed microbial candidates for modulating rumen fermentation in ruminants. However, the effects of goat rumen-derived isolates have not been well characterized.
Yushu Zhang, Yutaka Uyeno
doaj   +1 more source

Mechanistic insights into rumen function promotion through yeast culture (Saccharomyces cerevisiae) metabolites using in vitro and in vivo models

Frontiers in Microbiology
IntroductionYeast culture (YC) enhances ruminant performance, but its functional mechanism remains unclear because of the complex composition of YC and the uncertain substances affecting rumen fermentation.
Xue Chen, Xue Chen, Jun Xiao, Jun Xiao, Wanzhu Zhao, Yanan Li, Wei Zhao, Wei Zhao, Weigang Zhang, Weigang Zhang, Liang Xin, Liang Xin, Zhiyi Han, Zhiyi Han, Lanhui Wang, Lanhui Wang, Natnael Demelash Aschalew, Xuefeng Zhang, Tao Wang, Tao Wang, Guixin Qin, Zhe Sun, Zhe Sun, Zhe Sun, Yuguo Zhen, Yuguo Zhen   +25 more
doaj   +1 more source

Inhibiting Methanogenesis in Rumen Batch Cultures Did Not Increase the Recovery of Metabolic Hydrogen in Microbial Amino Acids

Microorganisms, 2019
There is an interest in controlling rumen methanogenesis as an opportunity to both decrease the emissions of greenhouse gases and improve the energy efficiency of rumen fermentation. However, the effects of inhibiting rumen methanogenesis on fermentation
Emilio M. Ungerfeld, M. Fernanda Aedo, Emilio D. Martínez, Marcelo Saldivia   +3 more
doaj   +1 more source

Effect of Sodium Nitrate and Cysteamine on In Vitro Ruminal Fermentation, Amino Acid Metabolism and Microbiota in Buffalo

Microorganisms, 2022
Nitrate is used as a methane inhibitor while cysteamine is considered as a growth promoter in ruminants. The present study evaluated the effect of sodium nitrate and cysteamine on methane (CH4) production, rumen fermentation, amino acid (AA) metabolism ...
Yanxia Guo, Faiz-ul Hassan, Mengwei Li, Huade Xie, Lijuan Peng, Zhenhua Tang, Chengjian Yang   +6 more
doaj   +1 more source

Dietary Glutamine Supplementation Alleviated Rumen Epithelium Oxidative Damage and Apoptosis Induced by Feed Restriction via Maintaining Mitochondrial Homeostasis in Female Yaks

Animal Research and One Health, EarlyView.
Dietary glutamine (Gln) supplementation increased the ATP levels and promoted cell proliferation in the rumen epithelium of feed‐restricted yaks. Besides, Gln inhibited ROS accumulation and reduced oxidative damage and apoptosis in the rumen epithelium of feed‐restricted yaks.
Ziqi Yue, Shanpeng Ke, Liyuan Shi, Rui Hu, Zhisheng Wang, Quanhui Peng, Huawei Zou, Jianxin Xiao, Yahui Jiang, Fali Wu, Yiping Tang   +10 more
wiley   +1 more source

Effects of Cellulase and Lactobacillus plantarum Supplementation on Fermentation Characteristics, In Situ Degradability, and Microbial Community Dynamics of Apple Pomace Silage

Animal Research and One Health, EarlyView.
This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu, Xiongfei Zhang, Fengbo Sun, Junhu Yao, Xinjian Lei   +4 more
wiley   +1 more source

Formate as an Intermediate in the Bovine Rumen Fermentation [PDF]

Journal of Bacteriology, 1970
An average of 11 (range, 2 to 47) μmoles of formate per g per hr was produced and used in whole bovine rumen contents incubated in vitro, as calculated from the product of the specific turnover rate constant, k , times the concentration of intercellular formate.
R E, Hungate, W, Smith, T, Bauchop, I, Yu, J C, Rabinowitz   +4 more
openaire   +2 more sources