Results 41 to 50 of about 80,263 (208)

Botanical inventory of the early book herbaria of Leonhard Rauwolf from southern France and northern Italy (1560–1563)

TAXON, Volume 75, Issue 4, August 2026.
Abstract Sixteenth‐century herbaria are the oldest plant collections that survive today and, as such, they provide valuable insights in past floras and historical botanical interactions. One of the most fascinating still extant 16th‐century herbaria is the four‐volume collection of the German physician, botanist and traveler Leonhard Rauwolf (1535 ...
Anastasia Stefanaki, Alice Bertin, Marco Wind, Tilmann Walter, Anne Jansen, Tinde van Andel   +5 more
wiley   +1 more source

Screening of antioxidant activity, antimicrobial properties, and chemical profiles of 31 plant species against Vibrio and Pseudomonas in the Ecuadorian shrimp industry

Journal of the World Aquaculture Society, Volume 57, Issue 4, August 2026.
Abstract Opportunistic pathogens represent a significant threat to shrimp aquaculture, as they can reduce productivity and cause substantial economic losses. Plant‐derived compounds have been investigated as potential alternatives for controlling bacterial infections associated with shrimp farming.
Arleth Gualle, Lourdes M. Orejuela‐Escobar, Diana Celi, Karla Nolivos‐Rodriguez, Daniel Aguilera‐Pesantes, Doménica Vargas, Diego F. Cisneros‐Heredia, Nelson Miranda‐Moyano, Rebeca Cortez‐Zambrano, Eduardo Tejera, António Machado   +10 more
wiley   +1 more source

Role of Ruta Graveolens 6C in the Improvement of Asthenopia and Visual Acuity in Myopic Individuals [PDF]

, 2022
INTRODUCTION: Asthenopia is one of the common symptom and consequence of eye pathologies and vice versa. Asthenopia has been found to be closely related with defects in accommodation or binocular visual defects and also uncorrected refractive errors ...
Tharani, M
core  

S‐Adenosyl‐d‐Methionine as a Non‐Physiological Substrate for a Wide Range of SAM‐Dependent Enzymes

ChemBioChem, Volume 27, Issue 14, 29 July 2026.
From methylation and cyclisation to radical chemistry, diverse enzyme classes utilise the non‐canonical cofactor d‐SAM. These findings reveal an unexpected tolerance of SAM‐dependent catalysis towards inversion of the methionine Cα stereocentre. The ability of SAM‐dependent enzymes to accept S‐adenosyl‐d‐methionine [d‐SAM, (SS,RCα)‐SAM] instead of the ...
Philipp Germer, Lukas Gericke, Lars‐Hendrik Koeppl, Ziruo Zou, Emely Jockmann, Marco Kuge, Katrin Zoller, Hannah Herrmann, Ronja Fuderer, Michael K. F. Mohr, Agnes Bartels, Göksu Oral, Peer Lukat, Gunhild Layer, Michael Müller, Wulf Blankenfeldt, Lena Barra, Jennifer N. Andexer   +17 more
wiley   +1 more source

Avaliação da capacidade inibitória de ruta graveolens sobre candida albicans / Evaluation of the inhibitory capacity of ruta graveolens on candida albicans [PDF]

, 2021
Os fungos são um importante grupo de seres vivos eucariontes Nos seres humanos são patógenos oportunistas, gerando certo grau de morbimortalidade, principalmente em pacientes imunocomprometidos, como os hospitalizados ou que fizeram transplante ou ...
Manso, Giovanna Garcia, Ribeiro, Matheus Martins, do Prado, Renata Silva, da Silva, Pedro Henrique Pereira   +3 more
core  

Intelligent Tetracycline Sensing With Carbon Quantum Dots: From Photophysical Engineering to Machine Learning‐Enhanced Detection

Engineering Reports, Volume 8, Issue 7, July 2026.
Carbon quantum dots engineered through heteroatom doping and surface functionalization enable selective tetracycline sensing via fluorescence modulation. Integration of machine learning with portable sensing platforms enhances discrimination accuracy, matrix tolerance, and real‐world applicability for intelligent antibiotic monitoring in food and ...
Mohamed Abu Shuheil, Rasha Eldalawy, Irwanjot Kaur, Ahmed Aldulaimi, Nada Othman Kattab, Kamal Kishore Thakur, Khushnud Azizjanov, Mukhammadali Buriev, Ahmad Amiri   +8 more
wiley   +1 more source

EFFECT OF CONCENTRATIONS AND DOSE ON ATTRACTION AND REPELLENT PERCENTAGE OF WATER EXTRACTS OF SOME PLANTS IN LARVAE OF Plodia interpunctella (Hubn.) [PDF]

Mesopotamia Journal of Agriculture, 2012
The results of studying the effect of 1. 4. 7 and 9 % concentrations and 0.1 . 0.3 mL dose of water extracts of Myrtus communis L. Ruta graveolens and Mentha piperita L. on mortality.
Nazar M. Al- Mallah
doaj   +1 more source

Coumarins Disrupt Cell–Cell Communication and Virulence in Priority Pathogens: Targeting the PQS Signalling System in Pseudomonas aeruginosa

Microbial Biotechnology, Volume 19, Issue 7, July 2026.
The selective nature through which coumarin compounds produced by different species of plants target PQS signalling in Pseudomonas aeruginosa and select for distinct phenotypic responses in key pathogenic organisms adds to the growing evidence of their utility as natural virulence suppressors. ABSTRACT Cell‐to‐cell communication in microbial systems is
Dylan Boon, Benjamin O'Rourke, Muireann Carmody, David F. Woods, Antje Gloe, Daniel Platero‐Rochart, Pedro A. Sánchez‐Murcia, Gerard P. McGlacken, F. Jerry Reen   +8 more
wiley   +1 more source

Update of the Xylella spp. host plant database – Systematic literature search up to 31 December 2025

EFSA Journal, Volume 24, Issue 6, June 2026.
Abstract This scientific report provides an update of the Xylella spp. host plant database, aiming to provide information and scientific support to risk assessors, risk managers and researchers dealing with Xylella spp. Upon a mandate of the European Commission, EFSA created and regularly updates a database of host plant species of Xylella spp.
European Food Safety Authority (EFSA), Vincenzo Cavalieri, Elisa Fasanelli, Giandomenico Furnari, Davide Gibin, Alicia Gutierrez Linares, Alžběta Mikulová, Pierfederico La Notte, Luca Pasinato, Giuseppe Stancanelli   +9 more
wiley   +1 more source

Fermented Foods and Beverages of Ethiopia: Substrates, Traditional Preparation Techniques, and Nutritional Quality

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
Traditional Ethiopian fermented foods and beverages such as Injera, Kocho, and Tella provide important health benefits, including improved nutrient bioavailability, gut health, and digestibility. However, challenges such as lack of standardization, insufficient documentation, and economic constraints limit their wider development and commercialization.
Limenew Abate Worku, Rakesh Kumar Bachheti, Vikas Rana, Gyanesh Joshi, Archana Bachheti, D. P. Pandey   +5 more
wiley   +1 more source