Results 21 to 30 of about 2,220 (208)

A Case of SAPHO Syndrome Complicated by Uveitis with Good Response to Both TNF Inhibitor and JAKinib. [PDF]

open access: yesCase Rep Rheumatol, 2023
Introduction. SAPHO (synovitis, acne, pustulosis, hyperostosis, and osteitis) syndrome is a rare autoinflammatory condition describing the constellation of inflammatory skin, bone, and joint manifestations which result in diagnostic difficulty and therapeutic challenge. Case.
Baisya R   +3 more
europepmc   +2 more sources

Analysis of chemical and genetic variability in wild hop (Humulus lupulus L.) populations of Kosovo. [PDF]

open access: yesPlant Biol (Stuttg)
The study revealed phytochemical and genetic variability among and within wild hop populations in Kosovo, offering valuable insights for conservation and future breeding efforts. Abstract Hops is an economically important species due to its diverse secondary metabolites and extensive use in the brewing and medicinal industries.
Salihu B   +5 more
europepmc   +2 more sources

Evaluation of Czech hop varieties in beer

open access: yesKvasný průmysl, 2021
New hop varieties were evaluated in brewing tests in the years 2020 and 2021. The Saaz Comfort, Saaz Shine, Saaz Late and Saaz fine aroma hops were compared in lager style beers. Saaz Comfort has the best evaluation in terms of overall popularity. With a
Vladimír Nesvadba   +3 more
doaj   +1 more source

Evaluation of resistance to Pseudoperonospora humuli and of the content of alpha acids and hop oils in hops of selected genetic resources of hop Humulus lupulus L.

open access: yesCzech Journal of Genetics and Plant Breeding, 2022
Twenty hop genotypes were selected for the evaluation of resistance to primary and secondary Pseudoperonospora humuli infection and of alpha acid and hop oil content in the hops.
Markéta Trefilová   +2 more
doaj   +1 more source

Sensory discrimination of single hop beers by using sorting combined with profiling and intensity rating

open access: yesJournal of Sensory Studies, Volume 38, Issue 4, August 2023., 2023
Abstract Sensory methodologies are continuously being optimized based on industry needs. Sorting is a widely used sensory method; however, it provides limited information about the uniqueness of individual products. The present work was performed on nine single‐hop beers using a combination of sorting with profiling and intensity rating (SPIR) rating ...
Gonzalo Garrido‐Bañuelos   +1 more
wiley   +1 more source

Evaluation of Czech hop varieties

open access: yesKvasný průmysl, 2021
Czech hop varieties are evaluated as part of maintenance breeding. Every year, this evaluation includes ten mother plants of each hop variety. Yield is determined in kilograms of fresh hops per plant. The t-test is used to determine significance. Results
Vladimír Nesvadba   +3 more
doaj   +1 more source

Essential oils in Czech hop varieties

open access: yesKvasný průmysl, 2021
Czech hop varieties were evaluated as part of maintenance breeding. The evaluation was performed in a single location between 2011 and 2020. The average weight of hop essential oils (HEOs) is 0.43 to 2.28% w/w.
Vladimír Nesvadba   +4 more
doaj   +1 more source

Enhanced flavour profiles through radicicol induced genomic variation in the lager yeasts, Saccharomyces pastorianus

open access: yesYeast, Volume 39, Issue 10, Page 535-547, October 2022., 2022
In this paper, the authors describe the generation of new strains of the polyploid yeasts, Saccharomyces pastorianus, through stress‐induced changes in chromosome copy number and composition, coupled with selection for increased production of higher alcohols and esters that impart enhanced flavour profiles on lager beers produced through fermentation ...
Roberto de la Cerda Garcia‐Caro   +7 more
wiley   +1 more source

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