Results 101 to 110 of about 2,873 (178)

Colibactin Exerts Androgen-dependent and -independent Effects on Prostate Cancer. [PDF]

Eur Urol Oncol
Agrawal R, Al-Hiyari S, Hugh-White R, Hromas R, Patel Y, Williamson EA, Mootor MFE, Gonzalez A, Fu J, Haas R, Jordan M, Wickes BL, Mohammed G, Tian M, Doris MJ, Jobin C, Wernke KM, Pan Y, Yamaguchi TN, Herzon SB, Boutros PC, Liss MA.   +21 more
europepmc   +1 more source

Application of the Nova food classification to the 2017-2018 Household Budget Survey: monitoring adherence to the recommendations of the Dietary Guidelines for the Brazilian Population. [PDF]

Epidemiol Serv Saude
Cruz GLD, Andrade GC, Rauber F, Levy RB, Louzada MLDC.   +4 more
europepmc   +1 more source

Frances Burney’s Original Will (1839) [PDF]

The Burney Journal, 2021
Peter Sabor, John Avery Jones
doaj  

A Review on the Current Research and Industrialization Status of Edible Insect Protein. [PDF]

Food Sci Anim Resour
Choi Y, Lee DY, Mariano EJ, Park J, Han D, Kim JS, Park JW, Namkung S, Hur SJ.   +8 more
europepmc   +1 more source

El quinto sabor

, 2002
Querida Amalia: Entre los problemas que compartimos poetas y científicos está el de las obvias limitaciones del lenguaje cotidiano para plasmar nuestras percepciones del universo poético o del mundo natural. Desde que hace unas semanas se publicó la identificación de receptores para el quinto sabor 1, me viene rondando la idea de escribirte sobre este ...
openaire   +1 more source

Fluoride Concentration and pH Levels in Non-/Low-Alcoholic Beers. [PDF]

Biol Trace Elem Res
Tamayo-Cabeza G, Kelly AB, Lippert F.
europepmc   +1 more source

Satellites reveal hot spots of ocean changes in the early 21st century. [PDF]

Sci Adv
Li Z, Sun D, Wang S, Huan Y, Zhang H, He Y.   +5 more
europepmc   +1 more source

Sabor Barranquilla: un espacio que propicia discusiones promoviendo la cultura culinaria

Naturaleza y Sociedad: Desafíos Medioambientales
Patricia Maestre, Elizabeth Ramos Roca, Sarah Bak-Geller Corona   +2 more
doaj   +1 more source

Implementing a Diet Risk Score (DRS) for Spanish-Speaking Adults in a Clinical Setting: A Feasibility Study. [PDF]

Nutrients
Johnston EA, Torres M, Hansen J, Ochoa K, Mortenson D, De Leon E, Beasley JM.   +6 more
europepmc   +1 more source

Healthy eating interventions conducted in small, local restaurants and hot food takeaways: a systematic review. [PDF]

Public Health Nutr
Jostock C, Forde H, Roberts N, Jebb SA, Pechey R, Bandy L.   +5 more
europepmc   +1 more source