Results 271 to 280 of about 606,084 (342)
Characteristics of the gut mycobiome in patients with membranous nephropathy. [PDF]
Sci RepZhi Y +6 more
europepmc +1 more source
The patterns of alternative TSS usage explain the highly heterogeneous landscape of 5'UTR lengths in eukaryotes. [PDF]
NAR Genom BioinformZhan Y, Hu Z, Lu Z, Lin Z.
europepmc +1 more source
Some of the next articles are maybe not open access.
Related searches:
Related searches:
Trends in Genetics, 2019
????????????????, ?????? ???????????????????????????????? ???????????????????? ?????????? ?????????????????????????? ????????????????????, ???????????????? ?????????????????? ?????????????????? ???????????? tet-????????, ?????????????????????? ?? ???????????????? ???????????????????????????????????? ?????????????? ???????????????????? ???? ?????????????
Ignacio, Belda +4 more
+6 more sources
????????????????, ?????? ???????????????????????????????? ???????????????????? ?????????? ?????????????????????????? ????????????????????, ???????????????? ?????????????????? ?????????????????? ???????????? tet-????????, ?????????????????????? ?? ???????????????? ???????????????????????????????????? ?????????????? ???????????????????? ???? ?????????????
Ignacio, Belda +4 more
+6 more sources
Antonie van Leeuwenhoek, 2012
Genetic hybridization, sequence and karyotypic analyses of natural Saccharomyces yeasts isolated in different regions of Taiwan revealed three biological species: Saccharomyces arboricola, Saccharomyces cerevisiae and Saccharomyces kudriavzevii. Intraspecies variability of the D1/D2 and ITS1 rDNA sequences was detected among S.
Gennadi I, Naumov +2 more
openaire +2 more sources
Genetic hybridization, sequence and karyotypic analyses of natural Saccharomyces yeasts isolated in different regions of Taiwan revealed three biological species: Saccharomyces arboricola, Saccharomyces cerevisiae and Saccharomyces kudriavzevii. Intraspecies variability of the D1/D2 and ITS1 rDNA sequences was detected among S.
Gennadi I, Naumov +2 more
openaire +2 more sources
Recent Patents on Food, Nutrition & Agriculture, 2020
BACKGROUND Since over 15 years, non-Saccharomyces starter cultures represent a new interesting segment in the dynamic field of multinationals and national companies that develop and sell microbial-based biotechnological solutions for the wine sector ...
Ludovic Roudil +5 more
semanticscholar +1 more source
BACKGROUND Since over 15 years, non-Saccharomyces starter cultures represent a new interesting segment in the dynamic field of multinationals and national companies that develop and sell microbial-based biotechnological solutions for the wine sector ...
Ludovic Roudil +5 more
semanticscholar +1 more source
Effect of Saccharomyces and non-Saccharomyces native yeasts on beer aroma compounds.
Journal of food microbiology, 2020Recently, the increase in microbreweries and the consequent production of craft beers have reached exponential growth. The interest in non-conventional yeasts for innovation and a unique selling feature in beer fermentation is increasing.
M. Larroque +5 more
semanticscholar +1 more source