Results 41 to 50 of about 14,210 (222)

RAPD Based Molecular Diversity Analysis of Different Alternaria carthami Isolates of Safflower in Maharashtra

open access: yes, 2017
Genetic diversity in safflower blight pathogen (Alternaria carthami) was analyzed using 20 isolates collected from major safflower growing regions of Maharashtra state in India.
DV Pawar   +5 more
core   +1 more source

Purpurin Rescues Contrast-Induced Acute Rat Kidney Injury via Inducing Autophagy and Inhibiting Apoptosis

open access: yesPharmaceuticals
Objectives: Contrast-induced acute kidney injury (CIAKI) is a major cause of hospital-acquired renal injury, and strategies for its treatment are currently lacking.
Kangxu He   +5 more
doaj   +1 more source

Effect of auxin foliar application on seed yield and fatty acids composition of two safflower genotypes under late-season drought

open access: yesPlant, Soil and Environment, 2022
To assess the response of two safflower genotypes to auxin foliar application under late-season drought stress using a factorial split-plot experiment with the randomised complete block design, a two-year experiment (2016-2017 and 2017-2018) was ...
Seyed Basir Mousavi   +4 more
doaj   +1 more source

Oleogels as Emerging Solid Fat Substitutes: Basic Characteristics, Preparation Strategies, and Food Applications

open access: yesFood Safety and Health, EarlyView.
This article reviews the basic characteristics, factors affecting properties of oleogels, and preparation methods of oleogels. Meanwhile, their applications in meat products, dairy products, baked goods, and delivering bioactive compounds are highly summarized.
Wenyuan Zhang   +6 more
wiley   +1 more source

Efeito dos óleos de coco e cártamo na adiposidade abdominal e perfil lipídico de ratas realimentadas com frutose [PDF]

open access: yes, 2014
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências da Saúde, Programa de Pós-Graduação em Nutrição, Florianópolis, 2014Alterações no metabolismo dos ácidos graxos podem desempenhar um importante papel no desenvolvimento ...
Giustina, Amanda Della
core  

The Comparison of Saturated and Unsaturated Fatty Acid Compositions in Safflower Herbage and Safflower Straw as Alternative Forage for Ruminant

open access: yes, 2020
: In this study, it was aimed to investigate the saturated and unsaturated fatty acid compositions in herbageand straw of safflower (Carthamus tinctorius L. Dinçer; thornless) plant as alternative forage for ruminant.
Kara, Kanber, Kanber KARA
core   +1 more source

Macronutrient and micronutrient profiles of meat types: insights into human health and diet

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş   +4 more
wiley   +1 more source

AC Stirling safflower

open access: yes, 1992
AC Stirling is a dual-purpose birdseed and oilseed safflower cultivar, averaging 35% oil content. Availability of AC Stirling to farmers permits an expanded production of safflower in the southern prairies, as it is acceptable in the oilseed market.
H.-H. Mündel   +3 more
core   +1 more source

Identification and Validation of Urea Transporter B Inhibitor from Apium graveolens L. Seeds In Vitro and In Silico

open access: yesMolecules
Celery (Apium graveolens L.) seeds are rich in carbohydrates and protein, and they are widely used in diuretic drugs among Uyghur doctors. However, the diuretic mechanism is still unclear.
Guanzhong Chen   +12 more
doaj   +1 more source

Integrating indigenous crops in agroforestry systems: Lesser yam and teak mixed systems are more profitable than monocultures in Indonesia

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Major staple crops are often introduced and cultivated in monocultures. Yams are staple crops native to the majority of low‐ and middle‐income countries and can provide an alternative to introduced staple crops. We showed that lesser yams cultivated together with teak trees (planted at the border of the farm) are more profitable than lesser yam ...
Budiadi   +5 more
wiley   +1 more source

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