Results 101 to 110 of about 19,483 (205)

Temporal Effects of Safflower Oil Diet-Based Linoleic Acid Supplementation on Barth Syndrome Cardiomyopathy. [PDF]

Circulation
Zhu S, Pang J, Nguyen A, Tan C, Tso A, Huynh T, Gu Y, Gustafsson AB, Vaz FM, Evans SM, Fang X.   +10 more
europepmc   +1 more source

Efficiency in Indian Edible Oilseed Sector: Analysis and Implications [PDF]

Reversing the declining trend in productivity of oilseeds and improving the efficiency of oilseed processing is a major challenge to the policymakers and researchers.
Kumar, Sant, Mruthyunjaya, Narayan, Prem, Pandey, L.M., Rajashekharappa, M.T., Ramanarao, S.V.   +5 more
core   +1 more source

Fatty Acid Composition, Phenolic Compounds, Phytosterols, and Lipid Oxidation of Single- and Double-Fractionated Olein of Safflower Oil Produced by Low-Temperature Crystallization. [PDF]

ACS Omega
Khan A, Nadeem M, Ullah R, Gulzar N, Al-Asmari F, Imran M, Rahim MA, Zongo E, Hussain I, Tayyab M, Almalki RS.   +10 more
europepmc   +1 more source

Improvement of safflower oil quality for biodiesel production by integrated application of PGPR under reduced amount of NP fertilizers. [PDF]

PLoS One, 2018
Nosheen A, Naz R, Tahir AT, Yasmin H, Keyani R, Mitrevski B, Bano A, Tong Chin S, Marriott PJ, Hussain I.   +9 more
europepmc   +1 more source

Economic Impact of Expanded Calf Backgrounding and Expanded Irrigation: Applications of the Value-Added Agriculture Impact Assessment Model [PDF]

Farm Management,
Bangsund, Dean A., Leistritz, F. Larry
core   +1 more source

Characterization of Aroma-Active Compounds and Antioxidant Activity of Cold-Pressed Safflower (Carthamus tinctorius) Seed Oils from cvs. Balci and Dincer. [PDF]

Plant Foods Hum Nutr
Kilic-Buyukkurt O.
europepmc   +1 more source

Transcriptome Analysis of Long Non-Coding RNA in the Bovine Mammary Gland Following Dietary Supplementation with Linseed Oil and Safflower Oil. [PDF]

Int J Mol Sci, 2018
Ibeagha-Awemu EM, Li R, Dudemaine PL, Do DN, Bissonnette N.   +4 more
europepmc   +1 more source

Metabolic Responses of White Rats to Glucose or Fructose Fed with Two Safflower Oils Containing Different Proportions of Fatty Acid [PDF]

, 1969
Yates, Paula Lynn
core   +2 more sources

Development and characterization of high internal phase emulsions for lycopene encapsulation with safflower seed meal globulin modified via ultrasound, heating and pH-shifting. [PDF]

Ultrason Sonochem
Xiao K, Gao L, Lu Q, Wang Q, Zhao Z, Sai M, Meng X, Guan L, Yang J, Du L.   +9 more
europepmc   +1 more source

Physicochemical Properties of Safflower (<i>Carthamus tinctorius</i> L.) Seed Meal Protein and the Effects of pH and Ionic Strength on Its Functional Characteristics. [PDF]

Foods
Yang Y, Bai Y, Xie X, Li B, Luo L, Zhang Q, Luo C, Nie W, Qin R, Liu H, Liu J, He H.   +11 more
europepmc   +1 more source