Results 11 to 20 of about 5,309 (208)

Development of polymorphic EST-SSR markers and characterization of the autotetraploid genome of sainfoin (Onobrychis viciifolia) [PDF]

PeerJ, 2019
Background Sainfoin (Onobrychis viciifolia) is a highly nutritious, tannin-containing, and tetraploid forage legume. Due to the lack of detailed transcriptomic and genomic information on this species, genetic and breeding projects for sainfoin ...
Shuheng Shen, Xutian Chai, Qiang Zhou, Dong Luo, Yanrong Wang, Zhipeng Liu   +5 more
doaj   +2 more sources

Transcriptomic and chemical analyses to identify candidate genes involved in color variation of sainfoin flowers

BMC Plant Biology, 2021
Background Sainfoin (Onobrychis viciifolia Scop) is not only a high-quality legume forage, but also a nectar-producing plant. Therefore, the flower color of sainfoin is an important agronomic trait, but the factors affecting its flower phenotype are ...
Yu Qiao, Qiming Cheng, Yutong Zhang, Wei Yan, Fengyan Yi, Fengling Shi   +5 more
doaj   +1 more source

Stand density and productivity of sainfoin

Grain Economy of Russia, 2023
Prolonged vegetation and changes in weather and climatic conditions according to seasons and vegetation periods result in the loss of sainfoin plants and a decrease in productivity of forage and seeds. The identification of new varieties with high adaptability to the agroclimatic conditions of a particular region of their cultivation, the study of ...
S. A. Ignatiev, A. A. Regidin, N. S. Kravchenko, K. N. Goryunov   +3 more
openaire   +3 more sources

Impact of increasing levels of condensed tannins from sainfoin in the grower–finisher diets of entire male pigs on growth performance, carcass characteristics, and meat quality

Animal, 2021
Sainfoin is a protein-rich legume with an ideal amino acid profile and therefore could partly replace soybeans in the diets of growing pigs. However, sainfoin also contains a non-negligible amount of condensed tannins (CTs), which can act as ...
E. Seoni, G. Battacone, S. Ampuero Kragten, F. Dohme-Meier, G. Bee   +4 more
doaj   +1 more source

Sainfoin in the Dams’ Diet as a Source of Proanthocyanidins: Effect on the Growth, Carcass and Meat Quality of Their Suckling Lambs

Animals, 2022
Sainfoin (Onobrychis viciifolia) is a forage legume with a medium content of proanthocyanidins (PAC), which may affect animal performance and product quality.
Clàudia Baila, Sandra Lobón, Mireia Blanco, Isabel Casasús, Guillermo Ripoll, Margalida Joy   +5 more
doaj   +1 more source

Productivity of different species of sainfoin depending on the elements of cultivation technology

Plant Varieties Studying and Protection, 2019
Purpose. To determine the features of the leaf surface area formation and the dynamics of growth of the vege­tative mass of various sainfoin species depending on the influence of mineral fertilizers and inoculation. Methods.
Г. І. Демидась, Е. С. Лихошерст, Л. М. Бурко, К. Ф. Гузь   +3 more
doaj   +1 more source

Nutritional quality of Onobrychis viciifolia (Scop.) seeds: A potentially novel perennial pulse crop for human use

Legume Science, 2023
Onobrychis viciifolia (hereafter sainfoin) is an autotetraploid (2n = 4x = 28), allogamous insect‐pollinated perennial legume originating from the Caucasus that has historically been cultivated as a forage.
Evan B. Craine, Muhammet Şakiroğlu, Tessa E. Peters, Spencer Barriball, Brandon Schlautman   +4 more
doaj   +1 more source

In vivo and in situ measurements of the digestive characteristics of sainfoin in comparison with lucerne fed to sheep as fresh forages at two growth stages and as hay

Animal, 2008
In vivo and in situ digestive characteristics of sainfoin (Onobrychis viciifolia L., a tannin-rich forage) and lucerne (Medicago sativa L., a tannin-free forage) were compared to evaluate the effects of condensed tannins (CT) and growth stage (vegetative
J Aufrère, M. Dudilieu, C. Poncet
doaj   +1 more source

Quality Production of Sainfoin Swards Challenged by Global Change in Mountain Areas in the Western Mediterranean

Agronomy, 2023
Legume-based livestock forage systems are widespread and socially relevant agroecosystems that are essential for delivering high-quality forage. Therefore, it is critical to determine how climate change and management might affect the functioning of ...
M.-Teresa Sebastià, Fatemeh Banagar, Noemí Palero, Mercedes Ibáñez, Josefina Plaixats   +4 more
doaj   +1 more source

A Pilot Approach Investigating the Potential of Crop Rotation With Sainfoin to Reduce Meloidogyne enterolobii Infection of Maize Under Greenhouse Conditions

Frontiers in Plant Science, 2021
Root-knot nematodes (RKNs) are one of the most important plant-parasitic nematodes of cereal crops in sub-Saharan Africa. This study was designed to evaluate the rotation effects of different cultivars of sainfoin (Esparsette, Perly, Taja and Visnovsky),
Milad Rashidifard, Samad Ashrafi, Sarina Claassens, Torsten Thünen, Hendrika Fourie   +4 more
doaj   +1 more source